Practical Way to Producing Tasty Miss Szubaxo's Borscs- with my twist

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We hope you got insight from reading it, now let's go back to miss szubaxo's borscs- with my twist recipe. To make miss szubaxo's borscs- with my twist you need 12 ingredients and 3 steps. Here is how you do it.

To cook an unforgettable Miss Szubaxo's Borscs- with my twist, here are the materials needed:

1. Prepare 150 g of colorful kidney beans (soaked in water a day before).
2. Use 3 teaspoon of dried dill.
3. Provide 4 of bay leave.
4. Prepare 1 1/2 of veggie soup cube.
5. Take 150 g of meat of your choice (if using).
6. Prepare 1 of beetroot.
7. Take of Habdful of colorful whole peppercorns.
8. Take 1/2 of red bell pepper.
9. Use 6 of celeriac leaves.
10. Prepare 2 tbsp of ketchup.
11. You need 2 tbsp of oil.
12. You need of I used some of my previous soup (the tofu one) (just the liquid).

After preparing the components, now you are good to make your 5-star Miss Szubaxo's Borscs- with my twist by following the procedures on this section:

1. Put your basic soup or water to boil, add the shredded beetroot, the meat cut in small pieces, the dill, bay leaves, peppercorns, soaked beans (with water) and the soup square and let it boil..
2. In the meantime in a pan heat oil and fry the celeriac (cut in small pieces, add the red bell peppers (cut in small pieces), stir often. When the leaves are losing their volume, add the ketchup, stir often, finally add it all to the soup..
3. .

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Recipe : Miss Szubaxo's Borscs- with my twist

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