Practical Method to Producing Yummy Homemade Crispy Plantain Chips
Wishing to dine Homemade Crispy Plantain Chips a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful procedures on producing a Homemade Crispy Plantain Chips like a famous chef made.
We hope you got insight from reading it, now let's go back to homemade crispy plantain chips recipe. To make homemade crispy plantain chips you need 2 ingredients and 6 steps. Here is how you achieve that.
To make an extraordinary Homemade Crispy Plantain Chips, below are the materials required:
- Prepare of Plantain.
- Get of Cooking oil.
After preparing the components, next you are good to prepare your appetizing Homemade Crispy Plantain Chips by following the guidances on this section:
- Peel the plantain..
- Into a bowl with salty water add in the peeled plantain to reduce the chances of it oxidizing..
- There are two ways of slicing the plantain. The first way is into thin rounds or thin diagonals ovals. The second way is lengthwise either full length or half length..
- Heat 1 to 2 inches of oil then add in the sliced chips one at a time, making sure they do not stick together and they do not overcrowd..
- Fry them stirring continuously until they are golden and crispy. This will take 2 to 3 minutes..
- Once done, remove the chips from the oil and drain on a paper towel..
Unripe Plantain Chips Recipe I am yet to come across a Nigerian who doesn't love plantain chips, where tastes vary is usually in Ripe (Sweet) Vs. I personally prefer unripe plantain chips. I recently decided to start making and storing my own chips, the resulting product is so yum, I had to share. All you need is plantains, oil, and salt to make crispy, baked and not fried, better than store bought, plantain chips. Making homemade plantain chips is a lot easier that you think.
Recipe : Homemade Crispy Plantain Chips
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step by step to make Homemade Crispy Plantain Chips
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