Step-by-Step Guide to Make Speedy Malai Kofta
date: 2020-11-18T19:54:30.085Z
image: https://img-global.cpcdn.com/recipes/58e943285e29d571/751x532cq70/malai-kofta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/58e943285e29d571/751x532cq70/malai-kofta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/58e943285e29d571/751x532cq70/malai-kofta-recipe-main-photo.jpg
author: Annie Ingram
ratingvalue: 4.4
reviewcount: 12983
recipeingredient:
- " For Kofta" - "2 Potatoes boiled mashed" - "3/4 cup Paneercrumbled" - "1 tbsp finely chopped Coriander leaves" - "1/2 tsp Red Chilli powder" - "to taste Salt" - "1 tbsp crushed Cashews" - "1 tbsp finely chopped Raisins" - "1 tbsp Cornflour" - "1 tbsp Butter" - " For Gravy" - "1 Onion chopped" - "1 tsp Gingerchopped" - "1 Tomato sliced" - "2 tbsp Cashew and Almonds" - "2 tbsp Butter" - "1 tsp Cumin" - "1 inch Cinnamon" - "2 Clove" - "2 Cardamom" - "1 tsp Kashmiri Red Chilli powder" - "1/2 tsp garam masala powder" - "1/4 cup Cream" - "1 tsp Kasuri Methi"
recipeinstructions:
- "In a mixing bowl take boiled potato and crumbled paneer." - "Add chopped coriander, chilli powder, salt, chopped raisins and crushed cashews." - "Now add cornflour and mix well forming a soft dough and prepare a small ball sized kofta." - "Heat butter in appe pan and fry kofte with stir occasionally, making sure the koftas are cooked properly." - "Fry until the kofte turn golden brown and crisp." - "Heat 1 tbsp butter in pan and add cumin seeds." - "Add onion, ginger, garlic and sauté until onions changes colour." - "Now add chopped tomato, almond, cashew and saute until tomatoes soften completely." - "Add kasuri methi and mix well." - "Cool it completely and transfer to a blender to blend a smooth paste." - "In a kadai heat 1 tbsp butter and saute cumin, cardamom, cinnamon, clove until it turns aromatic." - "Add the prepared onion tomato puree, salt, chilli powder, garam masala and mix well." - "Cover and cook until the mixture starts to thicken." - "Add cream and kasuri methi and mix well." - "Put kofte in serving bowl and pour the gravy over kofta and malai kofta is ready to enjoy."
categories:
- Recipe
tags:
- malai - kofta
katakunci: malai kofta
nutrition: 200 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT43M"
recipeyield: "3"
recipecategory: Dinner
---
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, malai kofta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Malai kofta is a hugely popular dish on Indian restaurant menus all over the world. It is a special occasion food probably because making it is a labor of love and takes time and effort. Malai (meaning creamy in Hindi) kofta is the perfect vegetarian alternative to meatballs. It goes very well with naan (tandoor-baked flatbread) or Jeera rice.
Malai Kofta is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Malai Kofta is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have malai kofta using 24 ingredients and 15 steps. Here is how you cook it.
##### The ingredients needed to make Malai Kofta:
1. Get For Kofta 1. Get 2 Potatoes (boiled & mashed) 1. Take 3/4 cup Paneer(crumbled) 1. Take 1 tbsp finely chopped Coriander leaves 1. Get 1/2 tsp Red Chilli powder 1. Prepare to taste Salt 1. Get 1 tbsp crushed Cashews 1. Make ready 1 tbsp finely chopped Raisins 1. Prepare 1 tbsp Cornflour 1. Take 1 tbsp Butter 1. Make ready For Gravy 1. Get 1 Onion (chopped) 1. Prepare 1 tsp Ginger(chopped) 1. Get 1 Tomato (sliced) 1. Prepare 2 tbsp Cashew and Almonds 1. Take 2 tbsp Butter 1. Make ready 1 tsp Cumin 1. Get 1 inch Cinnamon 1. Make ready 2 Clove 1. Prepare 2 Cardamom 1. Take 1 tsp Kashmiri Red Chilli powder 1. Make ready 1/2 tsp garam masala powder 1. Get 1/4 cup Cream 1. Make ready 1 tsp Kasuri Methi
Roll each kofta in flour, dip in the beaten egg, then roll in the breadcrumbs. Fry the koftas in batches for a few mins until golden, then set aside on kitchen paper. Malai means cream and Kofta are fried dumpling balls. Usually they are made up of mashed potatoes, mix vegetables or paneer.
##### Steps to make Malai Kofta:
1. In a mixing bowl take boiled potato and crumbled paneer. 1. Add chopped coriander, chilli powder, salt, chopped raisins and crushed cashews. 1. Now add cornflour and mix well forming a soft dough and prepare a small ball sized kofta. 1. Heat butter in appe pan and fry kofte with stir occasionally, making sure the koftas are cooked properly. 1. Fry until the kofte turn golden brown and crisp. 1. Heat 1 tbsp butter in pan and add cumin seeds. 1. Add onion, ginger, garlic and - sauté until onions changes colour. 1. Now add chopped tomato, almond, cashew and saute until tomatoes soften completely. 1. Add kasuri methi and mix well. 1. Cool it completely and transfer to a blender to blend a smooth paste. 1. In a kadai heat 1 tbsp butter and saute cumin, cardamom, cinnamon, clove until it turns aromatic. 1. Add the prepared onion tomato puree, salt, chilli powder, garam masala and mix well. 1. Cover and cook until the mixture starts to thicken. 1. Add cream and kasuri methi and mix well. 1. Put kofte in serving bowl and pour the gravy over kofta and malai kofta is ready to enjoy.
Malai means cream and Kofta are fried dumpling balls. Usually they are made up of mashed potatoes, mix vegetables or paneer. Malai kofta recipe is one of the popular paneer recipes. Other popular paneer recipes that you will find in every Indian restaurant's menu paneer tikka paneer butter masala palak paneer kadai paneer tawa paneer shahi paneer. How to prepare malai kofta curry for party?
So that is going to wrap this up for this exceptional food malai kofta recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/58e943285e29d571/751x532cq70/malai-kofta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/58e943285e29d571/751x532cq70/malai-kofta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/58e943285e29d571/751x532cq70/malai-kofta-recipe-main-photo.jpg
author: Annie Ingram
ratingvalue: 4.4
reviewcount: 12983
recipeingredient:
- " For Kofta" - "2 Potatoes boiled mashed" - "3/4 cup Paneercrumbled" - "1 tbsp finely chopped Coriander leaves" - "1/2 tsp Red Chilli powder" - "to taste Salt" - "1 tbsp crushed Cashews" - "1 tbsp finely chopped Raisins" - "1 tbsp Cornflour" - "1 tbsp Butter" - " For Gravy" - "1 Onion chopped" - "1 tsp Gingerchopped" - "1 Tomato sliced" - "2 tbsp Cashew and Almonds" - "2 tbsp Butter" - "1 tsp Cumin" - "1 inch Cinnamon" - "2 Clove" - "2 Cardamom" - "1 tsp Kashmiri Red Chilli powder" - "1/2 tsp garam masala powder" - "1/4 cup Cream" - "1 tsp Kasuri Methi"
recipeinstructions:
- "In a mixing bowl take boiled potato and crumbled paneer." - "Add chopped coriander, chilli powder, salt, chopped raisins and crushed cashews." - "Now add cornflour and mix well forming a soft dough and prepare a small ball sized kofta." - "Heat butter in appe pan and fry kofte with stir occasionally, making sure the koftas are cooked properly." - "Fry until the kofte turn golden brown and crisp." - "Heat 1 tbsp butter in pan and add cumin seeds." - "Add onion, ginger, garlic and sauté until onions changes colour." - "Now add chopped tomato, almond, cashew and saute until tomatoes soften completely." - "Add kasuri methi and mix well." - "Cool it completely and transfer to a blender to blend a smooth paste." - "In a kadai heat 1 tbsp butter and saute cumin, cardamom, cinnamon, clove until it turns aromatic." - "Add the prepared onion tomato puree, salt, chilli powder, garam masala and mix well." - "Cover and cook until the mixture starts to thicken." - "Add cream and kasuri methi and mix well." - "Put kofte in serving bowl and pour the gravy over kofta and malai kofta is ready to enjoy."
categories:
- Recipe
tags:
- malai - kofta
katakunci: malai kofta
nutrition: 200 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT43M"
recipeyield: "3"
recipecategory: Dinner
---
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, malai kofta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Malai kofta is a hugely popular dish on Indian restaurant menus all over the world. It is a special occasion food probably because making it is a labor of love and takes time and effort. Malai (meaning creamy in Hindi) kofta is the perfect vegetarian alternative to meatballs. It goes very well with naan (tandoor-baked flatbread) or Jeera rice.
Malai Kofta is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Malai Kofta is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have malai kofta using 24 ingredients and 15 steps. Here is how you cook it.
##### The ingredients needed to make Malai Kofta:
1. Get For Kofta 1. Get 2 Potatoes (boiled & mashed) 1. Take 3/4 cup Paneer(crumbled) 1. Take 1 tbsp finely chopped Coriander leaves 1. Get 1/2 tsp Red Chilli powder 1. Prepare to taste Salt 1. Get 1 tbsp crushed Cashews 1. Make ready 1 tbsp finely chopped Raisins 1. Prepare 1 tbsp Cornflour 1. Take 1 tbsp Butter 1. Make ready For Gravy 1. Get 1 Onion (chopped) 1. Prepare 1 tsp Ginger(chopped) 1. Get 1 Tomato (sliced) 1. Prepare 2 tbsp Cashew and Almonds 1. Take 2 tbsp Butter 1. Make ready 1 tsp Cumin 1. Get 1 inch Cinnamon 1. Make ready 2 Clove 1. Prepare 2 Cardamom 1. Take 1 tsp Kashmiri Red Chilli powder 1. Make ready 1/2 tsp garam masala powder 1. Get 1/4 cup Cream 1. Make ready 1 tsp Kasuri Methi
Roll each kofta in flour, dip in the beaten egg, then roll in the breadcrumbs. Fry the koftas in batches for a few mins until golden, then set aside on kitchen paper. Malai means cream and Kofta are fried dumpling balls. Usually they are made up of mashed potatoes, mix vegetables or paneer.
##### Steps to make Malai Kofta:
1. In a mixing bowl take boiled potato and crumbled paneer. 1. Add chopped coriander, chilli powder, salt, chopped raisins and crushed cashews. 1. Now add cornflour and mix well forming a soft dough and prepare a small ball sized kofta. 1. Heat butter in appe pan and fry kofte with stir occasionally, making sure the koftas are cooked properly. 1. Fry until the kofte turn golden brown and crisp. 1. Heat 1 tbsp butter in pan and add cumin seeds. 1. Add onion, ginger, garlic and - sauté until onions changes colour. 1. Now add chopped tomato, almond, cashew and saute until tomatoes soften completely. 1. Add kasuri methi and mix well. 1. Cool it completely and transfer to a blender to blend a smooth paste. 1. In a kadai heat 1 tbsp butter and saute cumin, cardamom, cinnamon, clove until it turns aromatic. 1. Add the prepared onion tomato puree, salt, chilli powder, garam masala and mix well. 1. Cover and cook until the mixture starts to thicken. 1. Add cream and kasuri methi and mix well. 1. Put kofte in serving bowl and pour the gravy over kofta and malai kofta is ready to enjoy.
Malai means cream and Kofta are fried dumpling balls. Usually they are made up of mashed potatoes, mix vegetables or paneer. Malai kofta recipe is one of the popular paneer recipes. Other popular paneer recipes that you will find in every Indian restaurant's menu paneer tikka paneer butter masala palak paneer kadai paneer tawa paneer shahi paneer. How to prepare malai kofta curry for party?
So that is going to wrap this up for this exceptional food malai kofta recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!