Step-by-Step Guide to Make Any-night-of-the-week Apple cake
date: 2020-08-06T17:06:44.782Z
image: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
author: Trevor Richardson
ratingvalue: 4
reviewcount: 22898
recipeingredient:
- "300 g self raising flour" - "3 beaten eggs at room temperature" - "3 good sized apples I used golden delicious" - "200 g sugar" - " Vanilla essence" - " Juice of one lemon" - " About 200 ml of milk at room temperature" - "100 g melted butter" - " Icing sugar to serve"
recipeinstructions:
- "Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside" - "Mix the dry ingredients then add the butter and eggs and whisk" - "Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready" - "Leave to cool and serve with a good sprinkling of icing sugar"
categories:
- Recipe
tags:
- apple - cake
katakunci: apple cake
nutrition: 280 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT60M"
recipeyield: "3"
recipecategory: Dinner
---

Apple cake is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Apple cake is something which I've loved my whole life. They are fine and they look fantastic.
Free UK Delivery on Eligible Orders Bake one of our moist and fruity apple cakes for afternoon tea. Choose from rustic country apple traybakes, toffee apple squares, loaf cakes and more. Apple cake is lovely on its own, or served with custard or ice cream. Find recipes for easy apple cake, Dorset apple cake, Dutch apple cake and more.
To get started with this recipe, we must first prepare a few components. You can have apple cake using 9 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Apple cake:
1. Get 300 g self raising flour 1. Get 3 beaten eggs at room temperature 1. Get 3 good sized apples, I used golden delicious 1. Take 200 g sugar 1. Prepare Vanilla essence 1. Make ready Juice of one lemon 1. Take About 200 ml of milk at room temperature 1. Get 100 g melted butter 1. Get Icing sugar to serve
Coat the apple wedges in the lemon juice and set aside. In a large bowl, beat together the butter and sugar,. Michelin-starred chef Frances Atkins' recipe for apple and olive oil cake is a (slightly) healthy alternative to the usual sugar and butter filled cakes. Naturally sweetened with sultanas and featuring olive oil instead of butter or margarine, this cake is then topped with a crunchy walnut topping and can be served with apple puree and cream.
##### Instructions to make Apple cake:
1. Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside 1. Mix the dry ingredients then add the butter and eggs and whisk 1. Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready 1. Leave to cool and serve with a good sprinkling of icing sugar
Michelin-starred chef Frances Atkins' recipe for apple and olive oil cake is a (slightly) healthy alternative to the usual sugar and butter filled cakes. Naturally sweetened with sultanas and featuring olive oil instead of butter or margarine, this cake is then topped with a crunchy walnut topping and can be served with apple puree and cream. Measure the flour, baking powder, sugar, eggs, almond extract and melted butter into a bowl. Mix well until blended, then beat for a minute. Begin by sifting the flour, baking powder and spices into a roomy mixing bowl, lifting the sieve quite high to give the flour a good airing as it goes down.
So that is going to wrap it up for this exceptional food apple cake recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bba36e8def0e417b/751x532cq70/apple-cake-recipe-main-photo.jpg
author: Trevor Richardson
ratingvalue: 4
reviewcount: 22898
recipeingredient:
- "300 g self raising flour" - "3 beaten eggs at room temperature" - "3 good sized apples I used golden delicious" - "200 g sugar" - " Vanilla essence" - " Juice of one lemon" - " About 200 ml of milk at room temperature" - "100 g melted butter" - " Icing sugar to serve"
recipeinstructions:
- "Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside" - "Mix the dry ingredients then add the butter and eggs and whisk" - "Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready" - "Leave to cool and serve with a good sprinkling of icing sugar"
categories:
- Recipe
tags:
- apple - cake
katakunci: apple cake
nutrition: 280 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT60M"
recipeyield: "3"
recipecategory: Dinner
---

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, apple cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Apple cake is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Apple cake is something which I've loved my whole life. They are fine and they look fantastic.
Free UK Delivery on Eligible Orders Bake one of our moist and fruity apple cakes for afternoon tea. Choose from rustic country apple traybakes, toffee apple squares, loaf cakes and more. Apple cake is lovely on its own, or served with custard or ice cream. Find recipes for easy apple cake, Dorset apple cake, Dutch apple cake and more.
To get started with this recipe, we must first prepare a few components. You can have apple cake using 9 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Apple cake:
1. Get 300 g self raising flour 1. Get 3 beaten eggs at room temperature 1. Get 3 good sized apples, I used golden delicious 1. Take 200 g sugar 1. Prepare Vanilla essence 1. Make ready Juice of one lemon 1. Take About 200 ml of milk at room temperature 1. Get 100 g melted butter 1. Get Icing sugar to serve
Coat the apple wedges in the lemon juice and set aside. In a large bowl, beat together the butter and sugar,. Michelin-starred chef Frances Atkins' recipe for apple and olive oil cake is a (slightly) healthy alternative to the usual sugar and butter filled cakes. Naturally sweetened with sultanas and featuring olive oil instead of butter or margarine, this cake is then topped with a crunchy walnut topping and can be served with apple puree and cream.
##### Instructions to make Apple cake:
1. Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside 1. Mix the dry ingredients then add the butter and eggs and whisk 1. Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready 1. Leave to cool and serve with a good sprinkling of icing sugar
Michelin-starred chef Frances Atkins' recipe for apple and olive oil cake is a (slightly) healthy alternative to the usual sugar and butter filled cakes. Naturally sweetened with sultanas and featuring olive oil instead of butter or margarine, this cake is then topped with a crunchy walnut topping and can be served with apple puree and cream. Measure the flour, baking powder, sugar, eggs, almond extract and melted butter into a bowl. Mix well until blended, then beat for a minute. Begin by sifting the flour, baking powder and spices into a roomy mixing bowl, lifting the sieve quite high to give the flour a good airing as it goes down.
So that is going to wrap it up for this exceptional food apple cake recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!