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Steps to Make Homemade Vegetable quiche

date: 2020-11-22T07:00:35.020Z
image: https://img-global.cpcdn.com/recipes/a3924ef928edb901/751x532cq70/vegetable-quiche-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a3924ef928edb901/751x532cq70/vegetable-quiche-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a3924ef928edb901/751x532cq70/vegetable-quiche-recipe-main-photo.jpg
author: Abbie Newman
ratingvalue: 4.7
reviewcount: 23976
recipeingredient:
- "1 ready bought shortcrust" - "3 eggs" - "300 g frozen vegetables" - "100 g mushrooms" - "1 handful frozen peas" - "1 leek" - "250 ml single cream" - "1 handful grated cheddar cheese" - " Some butter to grease the form" - " salt pepper nutmeg tarragon"
recipeinstructions:
- "Slice the mushrooms and leek. Heat up some oil, add them and season with salt and pepper. Fry over a medium heat until soft. At the same time boil the frozen vegetables for about 4min." - "While everything is frying or cooking, you can prepare the cream and egg mix. Just mix the eggs, cream and cheese and add some seasonings and the tarragon. When the vegetables are done mix them together. When the broccoli or cauliflower is too big, cut them a bit smaller." - "Preheat the oven to 200 degrees. Grease the form and put in the shortcrust. Add the vegetables and spread evenly. Pour in the egg mix. Cook in the oven for 35-40min. After you turned the oven off let it rest for 5 min in the warm oven. Enjoy <3"
categories:
- Recipe
tags:
- vegetable - quiche
katakunci: vegetable quiche
nutrition: 166 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT58M"
recipeyield: "1"
recipecategory: Dessert

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![Vegetable quiche](https://img-global.cpcdn.com/recipes/a3924ef928edb901/751x532cq70/vegetable-quiche-recipe-main-photo.jpg)

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, vegetable quiche. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

After it appeared on a popular show Brits have been signing up to use it. Check Out Great Products On eBay. Once the vegetables are roasted you are ready to assemble the quiche. Sprinkle the remaining cheese onto the base of the pastry case.

Vegetable quiche is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Vegetable quiche is something which I've loved my entire life. They are nice and they look fantastic.


To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetable quiche using 10 ingredients and 3 steps. Here is how you cook that.



##### The ingredients needed to make Vegetable quiche:

1. Prepare 1 ready bought shortcrust 1. Prepare 3 eggs 1. Take 300 g frozen vegetables 1. Make ready 100 g mushrooms 1. Make ready 1 handful frozen peas 1. Get 1 leek 1. Prepare 250 ml single cream 1. Make ready 1 handful grated cheddar cheese 1. Take Some butter to grease the form 1. Take salt, pepper, nutmeg, tarragon

It's packed full with courgettes, green pepper, spinach and tomatoes. To make the pastry, mix the flour and salt in a large bowl. Rub in the butter and the vegetable shortening until the mixture resembles breadcrumbs. Mary Berry's roasted vegetable quiche recipe A classic summer tart with a light cheese filling Credit: Haarala Hamilton T his light, roast vegetable quiche is the perfect dish for summer.



##### Instructions to make Vegetable quiche:

1. Slice the mushrooms and leek. Heat up some oil, add them and season with salt and pepper. Fry over a medium heat until soft. At the same time boil the frozen vegetables for about 4min. 1. While everything is frying or cooking, you can prepare the cream and egg mix. Just mix the eggs, cream and cheese and add some seasonings and the tarragon. When the vegetables are done mix them together. When the broccoli or cauliflower is too big, cut them a bit smaller. 1. Preheat the oven to 200 degrees. Grease the form and put in the shortcrust. Add the vegetables and spread evenly. Pour in the egg mix. Cook in the oven for 35-40min. After you turned the oven off let it rest for 5 min in the warm oven. Enjoy <3

Rub in the butter and the vegetable shortening until the mixture resembles breadcrumbs. Mary Berry's roasted vegetable quiche recipe A classic summer tart with a light cheese filling Credit: Haarala Hamilton T his light, roast vegetable quiche is the perfect dish for summer. The best Quiche recipes - from classic quiche Lorraine to our delicious Leek and camembert quiche recipe, we've got the right quiche recipes for you A Quiche is a traditional French Savoury Tart made from two elements: A Filling made from Eggs and Cream Base, and often mixed with other ingredients like vegetables, herbs and/or cheese. A Savoury Pastry Crust, usually Shortcrust Pastry or Puff Pastry. Garden Vegetable Quiche Make your next brunch special with this fluffy, deep-dish quiche.

So that's going to wrap it up with this special food vegetable quiche recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!