Simple Way to Make Quick Creamy Chicken & Mushroom Pie
date: 2020-07-01T09:56:08.565Z
image: https://img-global.cpcdn.com/recipes/6448679295123456/751x532cq70/creamy-chicken-mushroom-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6448679295123456/751x532cq70/creamy-chicken-mushroom-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6448679295123456/751x532cq70/creamy-chicken-mushroom-pie-recipe-main-photo.jpg
author: Helen Parker
ratingvalue: 4.6
reviewcount: 10352
recipeingredient:
- "4 skinless and boneless chicken breasts" - "150 grams mushrooms" - "1 egg" - "500 grams Shortcrust pastry" - "200 ml chicken stock" - "50 grams salted butter" - "30 grams Plain flour" - "1/2 pints semi skim milk" - " salt black pepper"
recipeinstructions:
- "Dice the chicken and lightly fry in a pan until it starts to turn white." - "Chop the mushrooms and add to the chicken. Cook both until chicken is fully cooked. Take off heat and leave aside." - "To make the white sauce, melt the butter in a pan and gradually add the sifted flour, stirring constantly for 2 min." - "Combine the milk and chicken stock and slowly add to the butter. Bring to boil and leave to simmer for 10 mins. Keep stirring the sauce throughout." - "Pour the sauce over the cooked chicken and mushrooms and season with salt and pepper. Leave to cool slightly." - "Roll out the pastry and line the baking tin with it. Brush the edges with the beaten egg." - "Pour the chicken mix into the pastry case and roll out and cut the pie top. Press the edges together with a fork and make a few slits for steam to escape." - "Brush the top of pie with egg and cook in the oven for 25-30 mins or until pastry is cooked and golden brown."
categories:
- Recipe
tags:
- creamy - chicken -
katakunci: creamy chicken
nutrition: 294 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT50M"
recipeyield: "4"
recipecategory: Dessert
---
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, creamy chicken & mushroom pie. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Creamy Chicken & Mushroom Pie is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Creamy Chicken & Mushroom Pie is something that I've loved my entire life.
We Know Your Customers' Needs and Wants. T&Cs foodscene.deliveroo.co.uk A creamy chicken dish is comfort food as its very best. Try adding white wine, mushrooms or crispy bacon. Creamy chicken recipes The combination of chicken with something creamy, whether in a gratin, pot roast or cobbler, makes a comforting dinner for the colder months.
To get started with this recipe, we must first prepare a few components. You can have creamy chicken & mushroom pie using 9 ingredients and 8 steps. Here is how you cook that.
##### The ingredients needed to make Creamy Chicken & Mushroom Pie:
1. Make ready 4 skinless and boneless chicken breasts 1. Prepare 150 grams mushrooms 1. Get 1 egg 1. Get 500 grams Shortcrust pastry 1. Take 200 ml chicken stock 1. Take 50 grams salted butter 1. Prepare 30 grams Plain flour 1. Get 1/2 pints semi skim milk 1. Make ready salt & black pepper
I have made Julia Child's recipes with wine and cream which was delicious, and I will honestly say that the sauce in this recipe was better than Julia Child's white sauce. I think the bacon had a tremendous. Gently fry chicken in the oil until it starts to colour. Pour in cream and bring to a simmer.
##### Instructions to make Creamy Chicken & Mushroom Pie:
1. Dice the chicken and lightly fry in a pan until it starts to turn white. 1. Chop the mushrooms and add to the chicken. Cook both until chicken is fully cooked. Take off heat and leave aside. 1. To make the white sauce, melt the butter in a pan and gradually add the sifted flour, stirring constantly for 2 min. 1. Combine the milk and chicken stock and slowly add to the butter. Bring to boil and leave to simmer for 10 mins. Keep stirring the sauce throughout. 1. Pour the sauce over the cooked chicken and mushrooms and season with salt and pepper. Leave to cool slightly. 1. Roll out the pastry and line the baking tin with it. Brush the edges with the beaten egg. 1. Pour the chicken mix into the pastry case and roll out and cut the pie top. Press the edges together with a fork and make a few slits for steam to escape. 1. Brush the top of pie with egg and cook in the oven for 25-30 mins or until pastry is cooked and golden brown.
Gently fry chicken in the oil until it starts to colour. Pour in cream and bring to a simmer. Put the chicken, skin-side down, in a large non-stick frying pan on a medium heat, cook until the skin browns, then turn and brown the other side. You shouldn't need any oil but if the skin starts to stick, add a little. Add the chicken to the leeks, leaving behind any fat in the pan.
So that is going to wrap it up with this exceptional food creamy chicken & mushroom pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/6448679295123456/751x532cq70/creamy-chicken-mushroom-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6448679295123456/751x532cq70/creamy-chicken-mushroom-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6448679295123456/751x532cq70/creamy-chicken-mushroom-pie-recipe-main-photo.jpg
author: Helen Parker
ratingvalue: 4.6
reviewcount: 10352
recipeingredient:
- "4 skinless and boneless chicken breasts" - "150 grams mushrooms" - "1 egg" - "500 grams Shortcrust pastry" - "200 ml chicken stock" - "50 grams salted butter" - "30 grams Plain flour" - "1/2 pints semi skim milk" - " salt black pepper"
recipeinstructions:
- "Dice the chicken and lightly fry in a pan until it starts to turn white." - "Chop the mushrooms and add to the chicken. Cook both until chicken is fully cooked. Take off heat and leave aside." - "To make the white sauce, melt the butter in a pan and gradually add the sifted flour, stirring constantly for 2 min." - "Combine the milk and chicken stock and slowly add to the butter. Bring to boil and leave to simmer for 10 mins. Keep stirring the sauce throughout." - "Pour the sauce over the cooked chicken and mushrooms and season with salt and pepper. Leave to cool slightly." - "Roll out the pastry and line the baking tin with it. Brush the edges with the beaten egg." - "Pour the chicken mix into the pastry case and roll out and cut the pie top. Press the edges together with a fork and make a few slits for steam to escape." - "Brush the top of pie with egg and cook in the oven for 25-30 mins or until pastry is cooked and golden brown."
categories:
- Recipe
tags:
- creamy - chicken -
katakunci: creamy chicken
nutrition: 294 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT50M"
recipeyield: "4"
recipecategory: Dessert
---
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, creamy chicken & mushroom pie. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Creamy Chicken & Mushroom Pie is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Creamy Chicken & Mushroom Pie is something that I've loved my entire life.
We Know Your Customers' Needs and Wants. T&Cs foodscene.deliveroo.co.uk A creamy chicken dish is comfort food as its very best. Try adding white wine, mushrooms or crispy bacon. Creamy chicken recipes The combination of chicken with something creamy, whether in a gratin, pot roast or cobbler, makes a comforting dinner for the colder months.
To get started with this recipe, we must first prepare a few components. You can have creamy chicken & mushroom pie using 9 ingredients and 8 steps. Here is how you cook that.
##### The ingredients needed to make Creamy Chicken & Mushroom Pie:
1. Make ready 4 skinless and boneless chicken breasts 1. Prepare 150 grams mushrooms 1. Get 1 egg 1. Get 500 grams Shortcrust pastry 1. Take 200 ml chicken stock 1. Take 50 grams salted butter 1. Prepare 30 grams Plain flour 1. Get 1/2 pints semi skim milk 1. Make ready salt & black pepper
I have made Julia Child's recipes with wine and cream which was delicious, and I will honestly say that the sauce in this recipe was better than Julia Child's white sauce. I think the bacon had a tremendous. Gently fry chicken in the oil until it starts to colour. Pour in cream and bring to a simmer.
##### Instructions to make Creamy Chicken & Mushroom Pie:
1. Dice the chicken and lightly fry in a pan until it starts to turn white. 1. Chop the mushrooms and add to the chicken. Cook both until chicken is fully cooked. Take off heat and leave aside. 1. To make the white sauce, melt the butter in a pan and gradually add the sifted flour, stirring constantly for 2 min. 1. Combine the milk and chicken stock and slowly add to the butter. Bring to boil and leave to simmer for 10 mins. Keep stirring the sauce throughout. 1. Pour the sauce over the cooked chicken and mushrooms and season with salt and pepper. Leave to cool slightly. 1. Roll out the pastry and line the baking tin with it. Brush the edges with the beaten egg. 1. Pour the chicken mix into the pastry case and roll out and cut the pie top. Press the edges together with a fork and make a few slits for steam to escape. 1. Brush the top of pie with egg and cook in the oven for 25-30 mins or until pastry is cooked and golden brown.
Gently fry chicken in the oil until it starts to colour. Pour in cream and bring to a simmer. Put the chicken, skin-side down, in a large non-stick frying pan on a medium heat, cook until the skin browns, then turn and brown the other side. You shouldn't need any oil but if the skin starts to stick, add a little. Add the chicken to the leeks, leaving behind any fat in the pan.
So that is going to wrap it up with this exceptional food creamy chicken & mushroom pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!