Steps to Prepare Super Quick Homemade My Mixed Seafood & Veg Pie
date: 2020-09-17T22:03:11.268Z
image: https://img-global.cpcdn.com/recipes/cf15149f39ba238f/751x532cq70/my-mixed-seafood-veg-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/cf15149f39ba238f/751x532cq70/my-mixed-seafood-veg-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/cf15149f39ba238f/751x532cq70/my-mixed-seafood-veg-pie-recipe-main-photo.jpg
author: Johnny McKinney
ratingvalue: 4.8
reviewcount: 36189
recipeingredient:
- "2 long pieces of Haddockuncooked frozen" - "1/4 cup Muscles frozen" - "1/2 cup king Prawns uncooked frozen" - "1/2 cup Spinach fresh" - "1 Carrot chopped fresh" - "1/4 cup Sweetcorn frozen" - "1/4 cup sweet peas frozen" - "4 cube size portion of Turnip fresh" - "1/2 medium onion sliced" - "1/4 cup lemon juice" - "1/4 cup boiling water" - "1/2 tsp sage" - "1/4 tsp mixed Black Pepper" - "4 medium potatoes" - "1/4 cup grated chedder cheese" - "1 Star anise" - "1/4 tsp Garlic powder" - "1 tsp Cornflour addaed to 3 tsp water"
recipeinstructions:
- "Add everything to an oven proof dish with a lid except potatoes." - "Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven." - "Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool" - "Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool" - "" - "The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently" - "Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese." - "Pricked with a fork" - "Cheese" - "Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted."
categories:
- Recipe
tags:
- my - mixed - seafood
katakunci: my mixed seafood
nutrition: 246 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT45M"
recipeyield: "1"
recipecategory: Dessert
---
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, my mixed seafood & veg pie. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
My Mixed Seafood & Veg Pie is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. My Mixed Seafood & Veg Pie is something which I've loved my whole life. They're nice and they look fantastic.
After it appeared on a popular show Brits have been signing up to use it. Compare and Save Simple and tasty. Nice combination of acid from the lemon and spice from the chili pepper. Easiest if you buy precook mixed seafood.
To begin with this particular recipe, we must prepare a few ingredients. You can have my mixed seafood & veg pie using 18 ingredients and 10 steps. Here is how you can achieve that.
##### The ingredients needed to make My Mixed Seafood & Veg Pie:
1. Take 2 long pieces of Haddock,uncooked frozen 1. Take 1/4 cup Muscles, frozen 1. Get 1/2 cup king Prawns uncooked frozen 1. Prepare 1/2 cup Spinach fresh 1. Take 1 Carrot chopped fresh 1. Make ready 1/4 cup Sweetcorn frozen 1. Prepare 1/4 cup sweet peas frozen 1. Prepare 4 cube size portion of Turnip fresh 1. Get 1/2 medium onion sliced 1. Prepare 1/4 cup lemon juice 1. Prepare 1/4 cup boiling water 1. Take 1/2 tsp sage 1. Take 1/4 tsp mixed Black Pepper 1. Make ready 4 medium potatoes 1. Take 1/4 cup grated chedder cheese 1. Make ready 1 Star anise 1. Make ready 1/4 tsp Garlic powder 1. Prepare 1 tsp Cornflour addaed to 3 tsp water
Serve immediately with crusty bread or fries, a dressed green salad and mayonnaise. There is no "the best way" to cook seafood selection. Fry one large onion in the heated oil for one minute and add two minced garlic cloves. Sea bass & seafood Italian one-pot.
##### Instructions to make My Mixed Seafood & Veg Pie:
1. Add everything to an oven proof dish with a lid except potatoes. 1. Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven. 1. Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool 1. Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool 1. 1. The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently 1. Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese. 1. Pricked with a fork 1. Cheese 1. Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted.
Fry one large onion in the heated oil for one minute and add two minced garlic cloves. Sea bass & seafood Italian one-pot. Found in every ocean, squid is the most widely available seafood in the world and one of the cheapest. Place the defrosted seafood on a clean kitchen towel or on paper towels to dry. Melt the butter in a very large skillet over medium-high heat.
So that's going to wrap it up with this exceptional food my mixed seafood & veg pie recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/cf15149f39ba238f/751x532cq70/my-mixed-seafood-veg-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/cf15149f39ba238f/751x532cq70/my-mixed-seafood-veg-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/cf15149f39ba238f/751x532cq70/my-mixed-seafood-veg-pie-recipe-main-photo.jpg
author: Johnny McKinney
ratingvalue: 4.8
reviewcount: 36189
recipeingredient:
- "2 long pieces of Haddockuncooked frozen" - "1/4 cup Muscles frozen" - "1/2 cup king Prawns uncooked frozen" - "1/2 cup Spinach fresh" - "1 Carrot chopped fresh" - "1/4 cup Sweetcorn frozen" - "1/4 cup sweet peas frozen" - "4 cube size portion of Turnip fresh" - "1/2 medium onion sliced" - "1/4 cup lemon juice" - "1/4 cup boiling water" - "1/2 tsp sage" - "1/4 tsp mixed Black Pepper" - "4 medium potatoes" - "1/4 cup grated chedder cheese" - "1 Star anise" - "1/4 tsp Garlic powder" - "1 tsp Cornflour addaed to 3 tsp water"
recipeinstructions:
- "Add everything to an oven proof dish with a lid except potatoes." - "Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven." - "Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool" - "Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool" - "" - "The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently" - "Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese." - "Pricked with a fork" - "Cheese" - "Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted."
categories:
- Recipe
tags:
- my - mixed - seafood
katakunci: my mixed seafood
nutrition: 246 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT45M"
recipeyield: "1"
recipecategory: Dessert
---
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, my mixed seafood & veg pie. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
My Mixed Seafood & Veg Pie is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. My Mixed Seafood & Veg Pie is something which I've loved my whole life. They're nice and they look fantastic.
After it appeared on a popular show Brits have been signing up to use it. Compare and Save Simple and tasty. Nice combination of acid from the lemon and spice from the chili pepper. Easiest if you buy precook mixed seafood.
To begin with this particular recipe, we must prepare a few ingredients. You can have my mixed seafood & veg pie using 18 ingredients and 10 steps. Here is how you can achieve that.
##### The ingredients needed to make My Mixed Seafood & Veg Pie:
1. Take 2 long pieces of Haddock,uncooked frozen 1. Take 1/4 cup Muscles, frozen 1. Get 1/2 cup king Prawns uncooked frozen 1. Prepare 1/2 cup Spinach fresh 1. Take 1 Carrot chopped fresh 1. Make ready 1/4 cup Sweetcorn frozen 1. Prepare 1/4 cup sweet peas frozen 1. Prepare 4 cube size portion of Turnip fresh 1. Get 1/2 medium onion sliced 1. Prepare 1/4 cup lemon juice 1. Prepare 1/4 cup boiling water 1. Take 1/2 tsp sage 1. Take 1/4 tsp mixed Black Pepper 1. Make ready 4 medium potatoes 1. Take 1/4 cup grated chedder cheese 1. Make ready 1 Star anise 1. Make ready 1/4 tsp Garlic powder 1. Prepare 1 tsp Cornflour addaed to 3 tsp water
Serve immediately with crusty bread or fries, a dressed green salad and mayonnaise. There is no "the best way" to cook seafood selection. Fry one large onion in the heated oil for one minute and add two minced garlic cloves. Sea bass & seafood Italian one-pot.
##### Instructions to make My Mixed Seafood & Veg Pie:
1. Add everything to an oven proof dish with a lid except potatoes. 1. Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven. 1. Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool 1. Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool 1. 1. The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently 1. Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese. 1. Pricked with a fork 1. Cheese 1. Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted.
Fry one large onion in the heated oil for one minute and add two minced garlic cloves. Sea bass & seafood Italian one-pot. Found in every ocean, squid is the most widely available seafood in the world and one of the cheapest. Place the defrosted seafood on a clean kitchen towel or on paper towels to dry. Melt the butter in a very large skillet over medium-high heat.
So that's going to wrap it up with this exceptional food my mixed seafood & veg pie recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!