Step-by-Step Guide to Make Super Quick Homemade Sig's Boozy Mince, Cranberry and Marzipan Pie
date: 2020-06-19T16:04:44.206Z
image: https://img-global.cpcdn.com/recipes/fa05ed307fbc6e4c/751x532cq70/sigs-boozy-mince-cranberry-and-marzipan-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/fa05ed307fbc6e4c/751x532cq70/sigs-boozy-mince-cranberry-and-marzipan-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/fa05ed307fbc6e4c/751x532cq70/sigs-boozy-mince-cranberry-and-marzipan-pie-recipe-main-photo.jpg
author: Myrtle Glover
ratingvalue: 4.5
reviewcount: 11568
recipeingredient:
- " I pack of roll out shortcrust pastry or equivalent homenade" - "1 tablespoon Butter or flour for brushing or dusting of the tin" - "1 jar 400 grams mince meat bought or homemade" - "1/2-1 block taste preference baking marzipan" - "4 teaspoons dark rum or brandy" - "2 handful cranberries" - " I egg yolk for brushing" - " Powdered or icing sugar for dusting"
recipeinstructions:
- "Preheat oven to 180 °. Soak cranberries in 2 teaspoons of alcohol. Brush pie dish with deep rim of choice with butter or dust with flour. Roll out the pastry if homemade or line as it comes with shop bought one as this is the right thickness. Make sure you have enough pastry on edge to fold over pie, or as here have a small fold but enough pastry to cut trees or stars." - "Next shave enough marzipan with grater of block to cover bottom of pie. Add mincemeat, shave another layer of marzipan, then add cranberries, drizzle with the rest of alcohol, add another layer of marzipan. Fold over the pie edges and decorate with seasonal shapes. Brush with the egg yolk and bake until golden brown about 20 to 25 minutes, but do check as different ovens cook with very different results sometimes." - "Cool almost completely before putting onto wire rack to finish cooling. You can slightly reheat this or eat it cold with brandy butter or a festive custard or cream. Enjoy."
categories:
- Recipe
tags:
- sigs - boozy - mince
katakunci: sigs boozy mince
nutrition: 175 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT37M"
recipeyield: "1"
recipecategory: Dinner
---
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, sig's boozy mince, cranberry and marzipan pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Huge Selection on Second Hand Books. Great recipe for Sig's Boozy Mince, Cranberry and Marzipan Pie. I am not a real friend of mince pies but I had some dried cranberries and also marzipan from my Christmas cake left. I thought well I make something that I might enjoy.
Sig's Boozy Mince, Cranberry and Marzipan Pie is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Sig's Boozy Mince, Cranberry and Marzipan Pie is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sig's boozy mince, cranberry and marzipan pie using 8 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Sig's Boozy Mince, Cranberry and Marzipan Pie:
1. Make ready I pack of roll out shortcrust pastry or equivalent homenade 1. Take 1 tablespoon Butter or flour for brushing or dusting of the tin 1. Get 1 jar, (400 grams) mince meat, bought or homemade 1. Make ready 1/2-1 block (taste preference) baking marzipan 1. Get 4 teaspoons dark rum or brandy 1. Take 2 handful cranberries 1. Make ready I egg yolk for brushing 1. Take Powdered or icing sugar for dusting
I am not a real friend of mince pies but I had some dried cranberries and also marzipan from my Christmas cake left. I thought well I make something that I might enjoy. I then enjoyed the little one i made for taste, so I made the bigger one for family get together #myfavouriterecipes #onerecipeo. Sig's Boozy Mince, Cranberry and Marzipan Pie (shortcrust pastry, butter, mince meat, marzipan, brandy, cranberries, egg, powdered sugar) I know not all that may be coming, but be it what it will,.
##### Instructions to make Sig's Boozy Mince, Cranberry and Marzipan Pie:
1. Preheat oven to 180 °. Soak cranberries in 2 teaspoons of alcohol. Brush pie dish with deep rim of choice with butter or dust with flour. Roll out the pastry if homemade or line as it comes with shop bought one as this is the right thickness. Make sure you have enough pastry on edge to fold over pie, or as here have a small fold but enough pastry to cut trees or stars. 1. Next shave enough marzipan with grater of block to cover bottom of pie. Add mincemeat, shave another layer of marzipan, then add cranberries, drizzle with the rest of alcohol, add another layer of marzipan. Fold over the pie edges and decorate with seasonal shapes. Brush with the egg yolk and bake until golden brown about 20 to 25 minutes, but do check as different ovens cook with very different results sometimes. 1. Cool almost completely before putting onto wire rack to finish cooling. You can slightly reheat this or eat it cold with brandy butter or a festive custard or cream. Enjoy.
I then enjoyed the little one i made for taste, so I made the bigger one for family get together #myfavouriterecipes #onerecipeo. Sig's Boozy Mince, Cranberry and Marzipan Pie (shortcrust pastry, butter, mince meat, marzipan, brandy, cranberries, egg, powdered sugar) I know not all that may be coming, but be it what it will,. Spoon a couple of teaspoons of mincemeat into each pastry case and scatter with the cranberries, marzipan balls and remaining pastry crumbs. Fill the pies with the mincemeat, brush the edges of the pastry with a little of the beaten eggs, place on the lids and press slightly to seal. Brush the top of the pies with some more beaten egg.
So that's going to wrap this up with this exceptional food sig's boozy mince, cranberry and marzipan pie recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/fa05ed307fbc6e4c/751x532cq70/sigs-boozy-mince-cranberry-and-marzipan-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/fa05ed307fbc6e4c/751x532cq70/sigs-boozy-mince-cranberry-and-marzipan-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/fa05ed307fbc6e4c/751x532cq70/sigs-boozy-mince-cranberry-and-marzipan-pie-recipe-main-photo.jpg
author: Myrtle Glover
ratingvalue: 4.5
reviewcount: 11568
recipeingredient:
- " I pack of roll out shortcrust pastry or equivalent homenade" - "1 tablespoon Butter or flour for brushing or dusting of the tin" - "1 jar 400 grams mince meat bought or homemade" - "1/2-1 block taste preference baking marzipan" - "4 teaspoons dark rum or brandy" - "2 handful cranberries" - " I egg yolk for brushing" - " Powdered or icing sugar for dusting"
recipeinstructions:
- "Preheat oven to 180 °. Soak cranberries in 2 teaspoons of alcohol. Brush pie dish with deep rim of choice with butter or dust with flour. Roll out the pastry if homemade or line as it comes with shop bought one as this is the right thickness. Make sure you have enough pastry on edge to fold over pie, or as here have a small fold but enough pastry to cut trees or stars." - "Next shave enough marzipan with grater of block to cover bottom of pie. Add mincemeat, shave another layer of marzipan, then add cranberries, drizzle with the rest of alcohol, add another layer of marzipan. Fold over the pie edges and decorate with seasonal shapes. Brush with the egg yolk and bake until golden brown about 20 to 25 minutes, but do check as different ovens cook with very different results sometimes." - "Cool almost completely before putting onto wire rack to finish cooling. You can slightly reheat this or eat it cold with brandy butter or a festive custard or cream. Enjoy."
categories:
- Recipe
tags:
- sigs - boozy - mince
katakunci: sigs boozy mince
nutrition: 175 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT37M"
recipeyield: "1"
recipecategory: Dinner
---
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, sig's boozy mince, cranberry and marzipan pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Huge Selection on Second Hand Books. Great recipe for Sig's Boozy Mince, Cranberry and Marzipan Pie. I am not a real friend of mince pies but I had some dried cranberries and also marzipan from my Christmas cake left. I thought well I make something that I might enjoy.
Sig's Boozy Mince, Cranberry and Marzipan Pie is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Sig's Boozy Mince, Cranberry and Marzipan Pie is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sig's boozy mince, cranberry and marzipan pie using 8 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Sig's Boozy Mince, Cranberry and Marzipan Pie:
1. Make ready I pack of roll out shortcrust pastry or equivalent homenade 1. Take 1 tablespoon Butter or flour for brushing or dusting of the tin 1. Get 1 jar, (400 grams) mince meat, bought or homemade 1. Make ready 1/2-1 block (taste preference) baking marzipan 1. Get 4 teaspoons dark rum or brandy 1. Take 2 handful cranberries 1. Make ready I egg yolk for brushing 1. Take Powdered or icing sugar for dusting
I am not a real friend of mince pies but I had some dried cranberries and also marzipan from my Christmas cake left. I thought well I make something that I might enjoy. I then enjoyed the little one i made for taste, so I made the bigger one for family get together #myfavouriterecipes #onerecipeo. Sig's Boozy Mince, Cranberry and Marzipan Pie (shortcrust pastry, butter, mince meat, marzipan, brandy, cranberries, egg, powdered sugar) I know not all that may be coming, but be it what it will,.
##### Instructions to make Sig's Boozy Mince, Cranberry and Marzipan Pie:
1. Preheat oven to 180 °. Soak cranberries in 2 teaspoons of alcohol. Brush pie dish with deep rim of choice with butter or dust with flour. Roll out the pastry if homemade or line as it comes with shop bought one as this is the right thickness. Make sure you have enough pastry on edge to fold over pie, or as here have a small fold but enough pastry to cut trees or stars. 1. Next shave enough marzipan with grater of block to cover bottom of pie. Add mincemeat, shave another layer of marzipan, then add cranberries, drizzle with the rest of alcohol, add another layer of marzipan. Fold over the pie edges and decorate with seasonal shapes. Brush with the egg yolk and bake until golden brown about 20 to 25 minutes, but do check as different ovens cook with very different results sometimes. 1. Cool almost completely before putting onto wire rack to finish cooling. You can slightly reheat this or eat it cold with brandy butter or a festive custard or cream. Enjoy.
I then enjoyed the little one i made for taste, so I made the bigger one for family get together #myfavouriterecipes #onerecipeo. Sig's Boozy Mince, Cranberry and Marzipan Pie (shortcrust pastry, butter, mince meat, marzipan, brandy, cranberries, egg, powdered sugar) I know not all that may be coming, but be it what it will,. Spoon a couple of teaspoons of mincemeat into each pastry case and scatter with the cranberries, marzipan balls and remaining pastry crumbs. Fill the pies with the mincemeat, brush the edges of the pastry with a little of the beaten eggs, place on the lids and press slightly to seal. Brush the top of the pies with some more beaten egg.
So that's going to wrap this up with this exceptional food sig's boozy mince, cranberry and marzipan pie recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!