Recipe of Quick Smoked Fish sauce
date: 2020-08-13T02:54:08.248Z
image: https://img-global.cpcdn.com/recipes/7eeb718de5996033/751x532cq70/smoked-fish-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7eeb718de5996033/751x532cq70/smoked-fish-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7eeb718de5996033/751x532cq70/smoked-fish-sauce-recipe-main-photo.jpg
author: Francis Barnes
ratingvalue: 4.4
reviewcount: 4606
recipeingredient:
- "210 g tomato puree" - "1 medium size onion" - "2 tbsp cayenne pepper" - "to taste Salt" - "2 cooking spoons of vegetable oil" - "1/2 tsp curry" - "2 cubes Season" - "1 medium size smoked fish" - " Garlic and Ginger"
recipeinstructions:
- "Heat 2 cooking spoons of oil in a saucepan and add the slice onion, garlic and ginger,stir fry" - "Pour in the tomato puree and Cayenne pepper, salt,curry, seasoning, then stir and allow to simmer" - "Add the flaked smoked fish, season and allow to simmer" - "Stir and taste for salt, then allow to simmer for few more minutes. Serve with any fries such as potato, plantains or boil yam"
categories:
- Recipe
tags:
- smoked - fish - sauce
katakunci: smoked fish sauce
nutrition: 112 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT43M"
recipeyield: "2"
recipecategory: Dessert
---
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, smoked fish sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
We Know Your Customers' Need and Wants. Find The Perfect Gift At Prezzybox. Cut the fish fillets into serving-sized pieces and place in a large frying pan. Bring to the boil, reduce the heat to low and gently cook the fish until it flakes easily at the thickest part when tested with a fork.
Smoked Fish sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Smoked Fish sauce is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook smoked fish sauce using 9 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Smoked Fish sauce:
1. Get 210 g tomato puree 1. Take 1 medium size onion 1. Make ready 2 tbsp cayenne pepper 1. Prepare to taste Salt 1. Prepare 2 cooking spoons of vegetable oil 1. Prepare 1/2 tsp curry 1. Prepare 2 cubes Season 1. Get 1 medium size smoked fish 1. Prepare Garlic and Ginger
Add the smoked haddock fillets to the hot cheese sauce, shaking the pan to coat them in the sauce. Poaching the smoked haddock in the cheese sauce means that the flavour from the fish infuses the sauce. Bring a pan of salted water to a very gentle simmer and add the vinegar. Serve the egg on top of the smoked haddock.
##### Steps to make Smoked Fish sauce:
1. Heat 2 cooking spoons of oil in a saucepan and add the slice onion, garlic and ginger,stir fry 1. Pour in the tomato puree and Cayenne pepper, salt,curry, seasoning, then stir and allow to simmer 1. Add the flaked smoked fish, season and allow to simmer 1. Stir and taste for salt, then allow to simmer for few more minutes. Serve with any fries such as potato, plantains or boil yam
Bring a pan of salted water to a very gentle simmer and add the vinegar. Serve the egg on top of the smoked haddock. Gently reheat the sauce and add the lemon juice and a small splash of water if it's a little too thick. Season and stir in the chives. Lift the fish tier off the potatoes, drain the potatoes, then tip them back into the pan.
So that is going to wrap this up for this special food smoked fish sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/7eeb718de5996033/751x532cq70/smoked-fish-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7eeb718de5996033/751x532cq70/smoked-fish-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7eeb718de5996033/751x532cq70/smoked-fish-sauce-recipe-main-photo.jpg
author: Francis Barnes
ratingvalue: 4.4
reviewcount: 4606
recipeingredient:
- "210 g tomato puree" - "1 medium size onion" - "2 tbsp cayenne pepper" - "to taste Salt" - "2 cooking spoons of vegetable oil" - "1/2 tsp curry" - "2 cubes Season" - "1 medium size smoked fish" - " Garlic and Ginger"
recipeinstructions:
- "Heat 2 cooking spoons of oil in a saucepan and add the slice onion, garlic and ginger,stir fry" - "Pour in the tomato puree and Cayenne pepper, salt,curry, seasoning, then stir and allow to simmer" - "Add the flaked smoked fish, season and allow to simmer" - "Stir and taste for salt, then allow to simmer for few more minutes. Serve with any fries such as potato, plantains or boil yam"
categories:
- Recipe
tags:
- smoked - fish - sauce
katakunci: smoked fish sauce
nutrition: 112 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT43M"
recipeyield: "2"
recipecategory: Dessert
---
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We Know Your Customers' Need and Wants. Find The Perfect Gift At Prezzybox. Cut the fish fillets into serving-sized pieces and place in a large frying pan. Bring to the boil, reduce the heat to low and gently cook the fish until it flakes easily at the thickest part when tested with a fork.
Smoked Fish sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Smoked Fish sauce is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook smoked fish sauce using 9 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Smoked Fish sauce:
1. Get 210 g tomato puree 1. Take 1 medium size onion 1. Make ready 2 tbsp cayenne pepper 1. Prepare to taste Salt 1. Prepare 2 cooking spoons of vegetable oil 1. Prepare 1/2 tsp curry 1. Prepare 2 cubes Season 1. Get 1 medium size smoked fish 1. Prepare Garlic and Ginger
Add the smoked haddock fillets to the hot cheese sauce, shaking the pan to coat them in the sauce. Poaching the smoked haddock in the cheese sauce means that the flavour from the fish infuses the sauce. Bring a pan of salted water to a very gentle simmer and add the vinegar. Serve the egg on top of the smoked haddock.
##### Steps to make Smoked Fish sauce:
1. Heat 2 cooking spoons of oil in a saucepan and add the slice onion, garlic and ginger,stir fry 1. Pour in the tomato puree and Cayenne pepper, salt,curry, seasoning, then stir and allow to simmer 1. Add the flaked smoked fish, season and allow to simmer 1. Stir and taste for salt, then allow to simmer for few more minutes. Serve with any fries such as potato, plantains or boil yam
Bring a pan of salted water to a very gentle simmer and add the vinegar. Serve the egg on top of the smoked haddock. Gently reheat the sauce and add the lemon juice and a small splash of water if it's a little too thick. Season and stir in the chives. Lift the fish tier off the potatoes, drain the potatoes, then tip them back into the pan.
So that is going to wrap this up for this special food smoked fish sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
