Fast Guide to Serving 5-Star Smiley kadhi chawal

Wishing to eat Smiley kadhi chawal a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with clear ways on preparing a Smiley kadhi chawal like a famous chef made.

We hope you got insight from reading it, now let's go back to smiley kadhi chawal recipe. You can have smiley kadhi chawal using 33 ingredients and 6 steps. Here is how you do that.

To make an unforgettable Smiley kadhi chawal, here are the ingridients required:

1. You need of For making kadhi batter.
2. Get 1big bowl of sour curd.
3. Get 4 teaspoon of gram flour.
4. Use 4 glass of water.
5. Provide To taste of salt.
6. You need 1/4 tsp of turmeric powder.
7. Use 1/4 tsp of ajwain.
8. Prepare of Tadka.
9. Provide 1 of onion.
10. Provide 1 of Tomato.
11. Get 6-8 pods of garlic.
12. You need 1 inch of " piece ginger.
13. Take 1/2 tsp of cumin seeds.
14. You need 1/2 tsp of Fenugreek seeds.
15. Use 1/2 tsp of coriander seeds.
16. Take To taste of salt.
17. Get 1/2 tsp of red chilli powder.
18. Get 1/2 tsp of turmeric powder.
19. Prepare 2 teaspoon of cooking oil.
20. Get of For making pakodas.
21. Get 1/2 bowl of Gram flour.
22. Take 1/2 bowl of water.
23. Take To taste of salt.
24. Take 1/4 tsp of red chilli powder.
25. Prepare 1/4 tsp of garam masala.
26. Provide 1/4 tsp of ajwain.
27. Use 2 of onions chopped.
28. Take 2 tb of spoon chopped coriander leaves.
29. Prepare of For making rice.
30. Prepare 1 bowl of basmati rice.
31. Get 2 bowls of water.
32. Get of For garnishing.
33. Take 2 of , tomato, cucumber, green chilli.

After preparing the materials, next you are good to make your appetizing Smiley kadhi chawal by following the procedures below:

1. In a mixing bowl add curd and gram flour. Beat well. Now mix salt, turmeric powder, ajwain and water and mix well. Grind onion, ginger garlic and tomato. Heat a wok. Add cooking oil and put cumin seeds and when cumin seeds splutter add asafoetida, coriander seeds, fenugreek seeds and sauté for 1 minute. Add onion Tomato paste and sauté till oil leaves the karahi. Add all dry masale and curd gram flour batter and after first boil slow the flame and let it simmer for half an hour..
2. In a mixing bowl add all the ingredients for making pakoras and deep fry pakodas in other karahi..
3. Flip the side and fry from other side also..
4. Add pakoras in kadhi mixture and let it simmer for 10 minutes on low flame till pakode gets soften..
5. In another pan add washed rice and double quantity of water and cook on medium flame till all the water is absorbed..
6. Now place rice in the centre of plate. Make two eyes with cloves.,cucumber in centre and tomato piece as lips. Place kadhi around the rice. Kadhi chawal emoji is ready..

Kadhi chawal ("curd curry with rice") is a popular, rice based dish from India and Pakistan. The meal consists of besan (gram flour), dahi and spices. Kadhi is very popular staple especially in the western & northern states. Kadhi chawal is one of India's favourite meal combination. This kadhi recipe is a simple mildly Kadhi-chawal is one of the most popular meals in India.

Recipe : Smiley kadhi chawal

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step by step to make Smiley kadhi chawal

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