Recommendation to Homemade 5-Star Egusi soup
Wishing to dine Egusi soup a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with helpful instructions on cooking a Egusi soup like a famous chef made.
We hope you got insight from reading it, now let's go back to egusi soup recipe. To cook egusi soup you need 7 ingredients and 7 steps. Here is how you achieve it.
To make an extraordinary Egusi soup, below are the components required:
- Prepare of Grinded melon seed.
- Take of Ugwu leaf.
- Provide of Uziza leaf.
- Prepare of Snail.
- You need of Smoked catfish.
- Use of Pepper.
- Get of Red oil.
After preparing the ingridients, next you are good to prepare your 5-star Egusi soup by following the guidances below:
- Fry your red oil real hot.
- Add your sliced onion and grated pepper to fry.
- In a bowl mix your melon with little quantity of water to make a paste and break one egg in to mould.
- Add the mixture to the oil to fry.
- Add your clean fish meat snail and all assorted.
- Add salt and Maggi then then the veggies.
- Leave to simmer for 5 to 10mins. And there you go yummy....
Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice. Quick, easy and healthier Egusi soup, made with lots of spinach. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.
Recipe : Egusi soup
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step by step to make Egusi soup
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