Practical Way to Preparing Yummy Sophie's multi seed bread
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We hope you got insight from reading it, now let's go back to sophie's multi seed bread recipe. To make sophie's multi seed bread you only need 7 ingredients and 10 steps. Here is how you achieve it.
To prepare an extraordinary Sophie's multi seed bread, below are the ingridients required:
- You need 300 grams of flour.
- Get 160 ml of warm water.
- Provide 1 of sachet fast acting yeast.
- Take 1 tbsp of Sesame seeds.
- Provide 1 tbsp of poppy seeds.
- Prepare 1/2 tbsp of Nigella seeds.
- You need 3 tbsp of other, larger, seeds/nuts. I used sunflower seeds, pumpkin seeds and pine nuts..
After preparing the components, now you are good to prepare your 5-star Sophie's multi seed bread by following the guidances below:
- Mix your dry ingredients together, and then add about 2/3rds of the water..
- Combine your ingredients, adding more water until you have a slightly sticky dough..
- Place onto a floured surface and knead for 10 minutes..
- Transfer back into your mixing bowl and cover with some cling film. Leave for 1 hour..
- Preheat the oven to 180 °C..
- Knock back your dough by gently punching it ave then folding the dough a few times..
- Leave to prove again back in the bowl and covered in cling film for another half an hour..
- Bake for half an hour..
- Remove from the oven and turn out onto a wire cooling rack..
- Serve and enjoy - great with salmon and cream cheese!.
Try it with your favorite cheese. This multi-seed bread has become a family favorite. And that's not strange, because it is a bread with a lot of taste and flavor. Totally grain free, flourless, and vegan Unbelievable Buckwheat Bread -@wholeheartedeats. This Seeded Multigrain Sandwich Bread is the best of both worlds - light and fluffy bread, combined with lots of whole grains and a crunchy, seedy topping.
Recipe : Sophie's multi seed bread
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