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Half an Hour to Preparing Extraordinary Nepalese-style chai tea

Wishing to dine Nepalese-style chai tea a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with helpful ways on preparing a Nepalese-style chai tea like a famous chef made.

Nepalese-style chai tea

We hope you got insight from reading it, now let's go back to nepalese-style chai tea recipe. To cook nepalese-style chai tea you need 11 ingredients and 5 steps. Here is how you achieve it.

To make an unforgettable Nepalese-style chai tea, here are the components required:

  1. Take 2 of fresh bay leaves.
  2. Take 2 cups of milk of choice.
  3. Get 1 cup of water.
  4. Use 2-3 cm of chunk ginger, sliced finely.
  5. Get 5 of green cardamom pods.
  6. Prepare 3 of black cardamom pods.
  7. Get 1/2 stick of cinnamon.
  8. Use 3 of cloves.
  9. Take 5 of whole black peppercorns.
  10. Get 2 tbsp of black tea leaves.
  11. Prepare to taste of Sugar.

After readying the components, next you are good to prepare your tasty Nepalese-style chai tea by following the guidances on this section:

  1. In a pan, heat the milk and water with the bay leaves. Use a medium heat so it doesn’t boil too fast. All the spices need a little time to infuse..
  2. Put all the spices together and crush them roughly in a mortar and pestle. They don’t have to be ground - just crushed a bit..
  3. Add the spices to the milk mix..
  4. Add the tea leaves. And bring to the boil..
  5. Strain the tea into a pot. Enjoy 😋.

Loose Leaf Chai Tea (Golden Tips Black Tea Blend) Nepal Tea is a US based social business venture promoting the high quality organic orthodox teas from Kanchanjangha Tea Estate and Research Center, Nepal. The best chai tea has just the right blend of quality tea leaves and spices. This list includes both western and traditional style, but none of those. But in the west, chai refers to a type of tea.

Recipe : Nepalese-style chai tea

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step by step to make Nepalese-style chai tea

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