Best Idea to Serving Appetizing Plum cake
Hoping to dine Plum cake a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with helpful ways on preparing a Plum cake like a famous chef made.
We hope you got insight from reading it, now let's go back to plum cake recipe. You can have plum cake using 9 ingredients and 5 steps. Here is how you achieve it.
To prepare an extraordinary Plum cake, below are the components required:
- Prepare 120 gms of all purpose flour.
- You need 100 ml of rum.
- Prepare 150 grams of chopped mixed nuts.
- Use 50 grams of tutti frutti.
- You need 1/4 cup of sugar.
- Take 1/2 tsp of baking soda.
- You need 1 tsp of baking powder.
- Get Pinch of salt.
- Get 1 tsp of Vanilla essence.
After readying the ingridients, now you are ready to cook your tasty Plum cake by following the guidances on this section:
- Soak nuts and tutti frutti in rum for 4-5 days.
- Seive all purpose flour, baking powder, baking soda..
- Mix all dry ingredients in wet ingredients.
- If batter does not turns smooth then add some water to make even..
- Bake for 25 minutes at 180c.
How to make Plum Cake-The rich dark colour, the fabulous aroma and the delicious taste of plums - this cake is an all-time classic and for all the right reasons. This recipe is so simple you can bake them all year long - not just on Christmas. Stir with wooden spoon until blended. Place the plum halves skin side up on top of the batter. Sprinkle lightly with sugar and lemon juice, depending on the sweetness of the fruit.
Recipe : Plum cake
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Simple tips to make Plum cake
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