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Half an Hour to Serving Extraordinary Warm tofu salad with shiso

Wishing to eat Warm tofu salad with shiso a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with helpful procedures on preparing a Warm tofu salad with shiso like a famous chef made.

Warm tofu salad with shiso

We hope you got insight from reading it, now let's go back to warm tofu salad with shiso recipe. You can have warm tofu salad with shiso using 19 ingredients and 6 steps. Here is how you achieve it.

To prepare an unforgettable Warm tofu salad with shiso, here are the ingridients needed:

  1. Use 1 tbsp of olive oil/ neutral oil.
  2. Use 1-2 of shallots, peeled and finely chopped.
  3. Provide 1 clove of garlic, peeled and crushed.
  4. Provide 2 cm of chunk fresh ginger, peeled and grated.
  5. Prepare of Daikon - this was about half a big daikon; sliced thinly.
  6. Provide 1 of small-medium cucumber, sliced thinly on the diagonal.
  7. Take 1-2 heads of tatsoi (or pak choi or another green).
  8. Provide 2-4 of red radishes, finely chopped.
  9. You need 2 of spring onions, finely chopped.
  10. Provide 1-2 tbsp of sesame seeds, toasted.
  11. Prepare of Firm tofu - pressed and cubed.
  12. Use of For the dressing.
  13. Take 2 tbsp of mirin.
  14. Get 1 tbsp of soy sauce.
  15. Provide 1 tbsp of toasted sesame oil.
  16. Take 1 tsp of sake - optional.
  17. Take 2 of tsps ume plum seasoning - optional.
  18. You need of Juice of 1/2 small lemon.
  19. Prepare 10 of shiso leaves.

After preparing the components, next you are ready to make your 5-star Warm tofu salad with shiso by following the procedures below:

  1. For the dressing: mix on the liquids together. With the shiso leaves, get them into a pile, roll them up and finely chop on the diagonal (chiffonade). You may need to do some additional chopping. Add half of the chopped shiso to the dressing and combine. Save the rest to use as a garnish..
  2. Heat the oil in a shallow pan - medium/high heat. Add the shallots and sauté for a few minutes. Add the garlic and ginger. Sauté for another minute..
  3. Add the cucumber and daikon. Sauté for a minute or so..
  4. Add the tatsoi and sauté for a couple of minutes..
  5. Take off the heat. Stir in some of the dressing and the tofu..
  6. Serve with the spring onion, radishes, sesame seeds and extra chopped shiso leaves on top. Add more dressing. Enjoy 😋.

The green variety produces more tender and. Sauté, sear and slice your way through our collection of tofu salad recipes that include quick-fix takes and creative riffs on all your healthy meatless favorites. Tofu Salad. get the Food.com app. Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV. Tofu cubes are marinated in soy sauce and lemon, then breaded and fried creating a crunchy and flavorful component to this mixed salad.

Recipe : Warm tofu salad with shiso

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