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Fast Guide to Producing Appetizing Chicken & White Beans Chilli Con Carne

Hoping to dine Chicken & White Beans Chilli Con Carne a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful instructions on producing a Chicken & White Beans Chilli Con Carne like a famous chef made.

Chicken & White Beans Chilli Con Carne

We hope you got insight from reading it, now let's go back to chicken & white beans chilli con carne recipe. To cook chicken & white beans chilli con carne you only need 15 ingredients and 5 steps. Here is how you do it.

To make an extraordinary Chicken & White Beans Chilli Con Carne, below are the components required:

  1. Get 500-600 g of Chicken Thigh Fillets.
  2. Get 1 of Onion *finely chopped.
  3. Provide 1 clove of Garlic *finely chopped.
  4. You need 1 of Capsicum *cut to small pieces.
  5. Use 1 tablespoon of Canola Oil.
  6. Take 1/2 teaspoon of Hot Chilli Powder OR Cayenne Pepper.
  7. Use 1-2 teaspoons of Ground Paprika.
  8. Prepare 1-2 teaspoons of Ground Cumin.
  9. Use 1-2 teaspoons of Ground Coriander Seeds.
  10. Take 2 tablespoons of Plain Flour.
  11. You need 1/2 cup of Water OR Chicken Stock.
  12. Take 1 of Canned Diced Tomatoes *400g.
  13. You need of Salt.
  14. Get of Coriander Leaves *optional.
  15. Prepare 1 of Canned White Beans such as Cannellini Beans *400g.

After preparing the materials, now you are ready to cook your tasty Chicken & White Beans Chilli Con Carne by following the procedures below:

  1. Heat Oil in a large frying pan over medium-high heat, cook Chicken and brown both sides. Add Onion, Garlic and Capsicum, and cook for a few minutes..
  2. Add spices and Flour and mix to combine. *Note: Flour is to thicken the sauce. You can add Tomato Paste instead of Flour..
  3. Add Tomatoes and Water (OR Chicken Stock), and stir well. Bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally..
  4. Drain the canned White Beans and add to the pan. Stir to combine and season with Salt. Simmer for 5 to 10 minutes or until the sauce thickens, stirring occasionally as it is easy to get burnt..
  5. Enjoy with or without freshly cooked rice..

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Recipe : Chicken & White Beans Chilli Con Carne

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