Best Idea to Cooking Extraordinary Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella
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To make an unforgettable Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella, below are the materials needed:
- Prepare 50-100 grams of mozzarella cheese, cut into small cubes.
- Take 100 grams of tapioca flour.
- Provide 70 grams of all purpose flour.
- Use 1 tsp of salt.
- You need 1/2 tsp of pepper.
- Get 2 tsp of chicken powder.
- Take 100 ml of boiling hot water.
- Prepare 1 of egg.
- Provide as needed of Breadcrumbs.
- You need of Oil for frying.
After preparing the components, next you are good to prepare your tasty Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella by following the guidances below:
- Add the flours and seasonings in a bowl. Add the hot water. Knead with a spoon until the come together..
- Take about half a tablespoon of the dough. Add one cheese. Shape into a ball..
- Whisk the egg in a bowl. Put the tapioca ball in. Coat it evenly..
- Then put it into the breadcrumbs. Do until everything is finished..
- Heat the oil in a pan. Fry the balls until golden brown and crispy..
- Serve with your favourite sauce..
This tasty tomato soup is topped with crispy, cheesy baked mozzarella balls that turn this foodie classic into a melty, cheesy, bowl of YUM! Top italian-rice-balls-with-mozzarella recipes just for you. Smokin Turkey Italian Style CasseroleHillshire Farm. This can simply be done the night before you make it. Once you've tasted fresh mozzarella, nothing else compares.
Recipe : Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella
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