Practical Way to Producing Tasty Carrot rice

Hoping to dine Carrot rice a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with clear instructions on preparing a Carrot rice like a famous chef made.

We hope you got insight from reading it, now let's go back to carrot rice recipe. You can have carrot rice using 15 ingredients and 2 steps. Here is how you do it.

To cook an extraordinary Carrot rice, here are the components needed:

1. Take 3 cup of rice.
2. You need 2 tablespoon of ghee.
3. Use 1 Pinch of turmeric powder.
4. Provide To taste of salt.
5. Prepare 2 of medium onions.
6. Provide 2 tsp of garlic cloves (chopped).
7. Use 2 tsp of ginger chopped.
8. You need 1 of Chopped Carrots.
9. Prepare 1 of medium red chilli.
10. You need 3 of Cloves.
11. Prepare 1/2 tsp of Jeera/cumin seeds.
12. Prepare 1/4 tsp of black pepper powder.
13. Get 1/2 tsp of Ginger root powder.
14. Use 1/2 tsp of Coriander powder.
15. Use 1 tsp of Coriander leaves to garnish.

After readying the components, now you are good to cook your 5-star Carrot rice by following the procedures on this section:

1. Put Ghee in a preheated Pan on a medium flame. Once the ghee melts, put Cumin seeds, Cloves, Turmeric powder, Chopped Garlic and ginger, Red chilli, Chopped Onions. Let it fry and mix it on a medium flame. Put Chopped carrots and stir. Let it also cook for 2 minutes. Then add Coriander powder, Cumin powder, Black pepper powder, Ginger root powder and salt. Now stir and let it cook for 2 minutes while keeping a lid on it on a medium to low flame..
2. Now open the lid and mix the cooked white rice in the above mixture. Stir well, add Coriander leaves. Cover it with a lid and let it cook for 3 minutes on slow flame..

Cook the rice and let it cool. Put the carrots in warm water. Grate it without peeling the skin. Fry till the carrots are cooked. Add rice and fry in a low flame.

Recipe : Carrot rice

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