Reference to Cooking Extraordinary Chicken with Tomato, Basil & Walnut Pesto
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To make an unforgettable Chicken with Tomato, Basil & Walnut Pesto, below are the materials required:
- Prepare 1/4 cup of Walnut kernels.
- You need 1/3 cup of Basil leaves, firmly packed.
- Prepare 1 1/2 tsp of Grated lemon rind.
- You need 1/2 cup of Sundried tomatoes.
- Take 2 tbsp of Water.
- Use 4 of Chicken breasts.
- Use 1 of Olive oil for frying.
- Provide 1 tsp of Crushed garlic.
- Use 1 of (Smashed Canellini beans on the side).
- Provide 2 can of (400g) cannellini beans, drained and washed.
- You need 1/3 cup of Chicken stock.
- Get 1 tbsp of Lemon juice.
- Get 1 of Steamed veggies of your choice.
After preparing the materials, next you are good to prepare your tasty Chicken with Tomato, Basil & Walnut Pesto by following the guidances below:
- Preheat oven to 200C/180C fan forced..
- Process walnut, basil and lemon rind in a small food processor until finely chopped..
- Add tomato and water. Process until thick and spreadable..
- Cut a horizontal slit in thickest part of each chicken breast to create a pocket, taking care not to cut all the way through. Fill pockets with pesto mixture. Use toothpicks to secure..
- Heat a non-stick frying pan over high heat. Spray with oil. Cook chicken for 2 minutes each side or until golden. Transfer to a baking tray. Bake for 12 minutes until cooked through..
- Meanwhile, heat oil in a saucepan over medium heat. Stir in the garlic for 30 seconds. Add the beans and stock. Simmer for 2 minutes. Add juice. Coarsely mash. Season..
- Remove toothpicks. Slice chicken. Serve with Canellini bean smash and veggies. Enjoy!.
So healthy, so good, and SO flavorful! Sweet, blistered tomatoes and fresh basil are, without a doubt, the stars of this budget-friendly dinner! But the chicken doesn't hurt either. With just five ingredients and about half an hour, you can be feasting on crispy-skinned, tender chicken piled high with beautiful tomatoes and herbs. The creamy tomato flavor combo is always a hit over here, and we love this chicken over a plate of spaghetti but it can really be a stand alone meal with a side salad if that's your thing!
Recipe : Chicken with Tomato, Basil & Walnut Pesto
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