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Recommendation to Cooking Extraordinary Open Faced Rubin Sandwich

Hoping to eat Open Faced Rubin Sandwich a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful instructions on preparing a Open Faced Rubin Sandwich like a famous chef made.

Open Faced Rubin Sandwich

We hope you got benefit from reading it, now let's go back to open faced rubin sandwich recipe. To make open faced rubin sandwich you need 5 ingredients and 3 steps. Here is how you achieve it.

To make an unforgettable Open Faced Rubin Sandwich, here are the materials required:

  1. Prepare 1 of corned beef (I'm using leftovers from crocked pot cooked corned beef but you can cook one just for sandwiches with nothing else or you can use store bought).
  2. Take 1 of sour kraut.
  3. You need 1 of swiss cheese or provolone cheese 2 or 3 slices per sandwich.
  4. Provide 1 of thousand island dressing.
  5. Provide 1 of rye bread.

After preparing the components, next you are good to make your appetizing Open Faced Rubin Sandwich by following the procedures on this section:

  1. Slice enough of the beef so you have 3 to 4 pieces for each sandwich, heat them in the microwave until warm. Also heat your sour kraut. While your heating these, up toast 1 piece of rye bread per sandwich. Put the oven on broil..
  2. Put the toast on a baking sheet put the sour kraut on top of the toast, place the meat on the sour krout then pour on some of the dressing, use a baking brush to spread it around, now place the cheese on top, put the baking sheet in the broiler..
  3. Take out after about 2 minutes or until the cheese starts to bubble and brown. Enjoy.

Recipe : Open Faced Rubin Sandwich

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