Variety to Preparing Tasty Alu Shimla Mirch...❤️
Wishing to eat Alu Shimla Mirch...❤️ a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful instructions on producing a Alu Shimla Mirch...❤️ like a famous chef made.
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To cook an extraordinary Alu Shimla Mirch...❤️, below are the components required:
- Provide 1 kg of Shimla mirch Kat lein.
- Use 1/2 kg of alu Kat lein.
- You need 3 of normal size pyaz slices Kar lein.
- Provide 2 of tamatar Katy huwy.
- Provide 1 1/2 tbsp of adrak lehsun ka paste.
- Use 4 of Hari mirchen Kat lein.
- Provide 1 tbsp of Lal mirch pisi huwi.
- Use 1 tsp of Lal mirch kutti huwi.
- Get 1 tsp of dhaniya powder.
- Take 1 1/2 tsp of namak.
- Take 1/2 tsp of haldi powder.
- Use 3/4 cup of oil.
- Get of Pani hasb e zaroorat.
After preparing the ingridients, now you are ready to prepare your tasty Alu Shimla Mirch...❤️ by following the procedures on this section:
- Sub sy pehly pateeli main oil garam Karen or us main pyaz shamil Kar ke fry karen.
- Pyaz golden brown ho jaen to us main adrak lehsun ka paste shamil Karen or isy 30 second bhoon Lein, main ny sabz mirchen bhi sath pees li then.
- Ab is main tamatar shamil Karen mix Karen 2 mint bhoon Lein taky tamatar ki skin naram ho Jay.
- Ab is main 3 tbsp Pani shamil Karen or sath hi namak, kuti huwi Lal mirch, pisi huwi Lal mirch, haldi or dhaniya shamil Kar dein.
- Isy mix Kar ke itna bhoonen ke oil masaly sy alag ho jay.
- Ab is main Shimla mirch shamil Karen, achy sy mix Karen or iski 2 mint bhunai Kar Lein.
- Ab is main adha cup Pani shamil Karen or mix Kar ke isy cover Kar dein 10 minutes ke liye.
- Ab dhakan hataen or is main alu shamil Kar dein, mix Karen or dubara cover Kar dein or anch halki kar dein.
- 20 minutes Tak alu gal jaen gy, alu galny par salan tayar hai.
- Serving dish main nikalen isy chawal ya roti ke sath serve Karen or enjoy Karen Shukriya...🌹🌹🌹.
Recipe : Alu Shimla Mirch...❤️
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Simple tips to make Alu Shimla Mirch...❤️
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