Reference to Preparing Yummy Creamy Butternut And Sweet Potato Soup In Crockpot
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To make an extraordinary Creamy Butternut And Sweet Potato Soup In Crockpot, below are the components required:
- Prepare 2 medium of Butternut squash.
- You need 3 medium of Sweet potato.
- Provide 1 large of Onion.
- Take 1 large of Potato.
- You need 1 of stock Chicken stock or 2 tablespoons of stock powder.
- Provide 1 1/2 tsp of Cinnamon.
- Prepare of Salt and pepper to taste.
- Get of Enough water to cover the ingredients fully.
- Get 250 ml of Fresh cream.
After preparing the components, next you are good to make your tasty Creamy Butternut And Sweet Potato Soup In Crockpot by following the procedures below:
- Peel and chop butternut, sweet potato, potato and onion into relatively small pieces. Place in slow cooker with all the spices and the stock. Cover with water and cook on low for about 8 hours. Once cooked, using a hand stick blender, "chop" the soup until it's smooth. Stir in the cream and close up for another 10 minutes or so. Just long enough to warm the cream through. Serve with a sprinkle of cinnamon on top. Delicious with a nice homemade bread.
Recipe : Creamy Butternut And Sweet Potato Soup In Crockpot
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