Recommendation to Serving Tasty Khaman Chana Dal Dhokla

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To make an extraordinary Khaman Chana Dal Dhokla, here are the components needed:

1. Prepare 250 gm of Chickpea or Chana Dal.
2. Take 1 Cup of Rice.
3. Provide 2 Spoon of Ginger.
4. You need 2 Spoon of Garlic.
5. You need to taste of Salt.
6. Get 1 Cup of Curd.
7. Provide 1 Spoon of Turmeric Powder.
8. Prepare as required of Eno fruit Salt.
9. Get As per taste of Black Pepper Powder.
10. Take of For Tadka:.
11. Provide 2 Spoon of Oil.
12. Use 1 Spoon of Mustard Seeds.
13. Take 1 Spoon of Cumin Seeds.
14. Provide leaves of Curry.
15. You need 1/2 Cup of Lemon juice.
16. Use 1 Spoon of Sugar.
17. Use to taste of Salt.
18. Take 1 pinch of Hing.
19. Get 1/2 cup of Water.

After readying the materials, next you are ready to make your appetizing Khaman Chana Dal Dhokla by following the procedures below:

1. Take Chana Dal and Rice wash it and soaked in a water full of container for 4 hours.afterwards take a jar add Chana Dal and Rice with Curd and Ginger grind it well and make a smooth paste.grind all the Chana Dal and Rice with same manner..
2. Afterwards keep all the Chana Dal and Rice better for 8-10 hours for fermentation..
3. After fermentation of Chana Dal and Rice better add Salt,Eno fruit salt with 1 Spoon of oil mix well the better then put the better into any container.grease the container with the help of oil garnish with black Pepper Powder.Steam the Dhokla in a Kadhai or Pan.put the Dhokla Container into the Kadhai Cover the lid and steamed it for 20 afterwards take out Dhokha Container and cool it down on the room temperature.
4. After Cooling down Dhokla Cut into the Pieces Now, for Special twist Tadka take a Kadhai add 2 Spoon oil heat for 2 min then add hing a pinch, Cumin Seeds, Mustard Seeds, Curry leaves heat for 1 min then add Half Cup water, Salt half spoon, Sugar 1 Spoon Cook for 2 min put the tadka over the Chana Dal Dhokla Serve it with Green Chutney any Chutney or Sauce..

Khaman Dhokla (Snacks) recipe, How to make soft Gujarati dhokla Khaman dhokla with detailed step by step photos and video. Khaman dhokla, a famous snack sold in every street of Gujarat, it is no longer restricted to that region -- it is readily available in every part of the country. Instant Khaman Dhokla (Besan Dhokla recipe with Video)- Ruchiskitchen. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. · Dhokla Recipe Without ENO, How to make instant dhokla at home,make soft & spongy dhokla without eno,spongy khaman dhokla recipe. Khaman, often called khaman dhokla, is made using either besan (chana dal flour) or soaked chana dal (which is then ground).

Recipe : Khaman Chana Dal Dhokla

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Simple tips to make Khaman Chana Dal Dhokla

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