Recommendation to Cooking Perfect Chana dal namkeen
Wishing to dine Chana dal namkeen a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful instructions on preparing a Chana dal namkeen like a famous chef made.
We hope you got insight from reading it, now let's go back to chana dal namkeen recipe. To make chana dal namkeen you only need 5 ingredients and 3 steps. Here is how you cook that.
To prepare an unforgettable Chana dal namkeen, here are the ingridients needed:
- Prepare 100 of chana dal.
- Get Pinch of baking soda.
- Get As needed of Oil for fringing.
- Take 1 tsp of Chat masala.
- Prepare to taste of Salt.
After readying the materials, now you are ready to prepare your appetizing Chana dal namkeen by following the procedures below:
- Wash the daal and soak in water with pinch of baking soda and salt for 5-6 hours..
- Wash the daal and dry on kitchen towel..
- Deep fry in oil. After fry put chaat masala.
Fried chana dal is a part of many other delicious chaat recipes like Delhi Style Aloo Chaat. We are instrumental in bringing forth an impeccable range of Hing Chana Dal Namkeen to our valued patrons. Both Chana dal or Moong dal Namkeen is made in a similar manner. Fry both dals, but Dalmot is not made from Moth dal instead it is made from whole Masoor dal(not peeled). Agre ki Dalmot is made from whole Moth Namkeen with thin strips of flour Sev.
Recipe : Chana dal namkeen
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