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Practical Method to Cooking Tasty Tamarind Chutney

Wishing to dine Tamarind Chutney a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful procedures on producing a Tamarind Chutney like a famous chef made.

Tamarind Chutney

We hope you got insight from reading it, now let's go back to tamarind chutney recipe. To make tamarind chutney you need 10 ingredients and 5 steps. Here is how you do it.

To prepare an extraordinary Tamarind Chutney, below are the materials needed:

  1. Use 50 gm of TAMARIND.
  2. Get 1/2 tsp of JEERA POWDER.
  3. Use 1/2 tsp of JEERA.
  4. Prepare 1/2 tsp of RED CHILLI POWDER.
  5. Get 1/2 tsp of SALT.
  6. Provide 1/2 tsp of DRY GINGER POWDER.
  7. Provide 1/2 tsp of BLACK SALT.
  8. Get 50 gm of JAGGERY.
  9. You need as required of some CASHEW NUTS.
  10. Get as required of some MELON SEEDS.

After preparing the ingridients, now you are ready to make your appetizing Tamarind Chutney by following the instructions on this section:

  1. Soak tamarind for 30 minutes in lukewarm water. After, take seeds off from tamarind..
  2. In a pan, add tamarind with water and boil it for 2minutes. After, let it cool. Add the paste into grinding jar and grind it..
  3. Now, stain it with a stainer in a bowl. Again, in a pan add 1tsp oil, jeera, boilthe tamarind paste, dry Ginger powder, black salt, jeera powder, plain salt, red chilli powder respectively..
  4. Mix well and boil it for 2minutes. Now, add Jaggery and melt it, add cashew nuts and melon seeds.
  5. Mix well. And your Tamarind chutney is ready to serve..

Imli Chutney Recipe with step by step photos. Sharing a home recipe of a tamarind chutney also known as saunth chutney or imli ki meethi chutney in north india. imli chutney has the sourness of tamarind balanced with the sweetness of the jaggery and the earthiness and mild hotness coming from the dry ginger powder, cumin and red chili powder. Tamarind chutney is sweet and spicy and tart! It's the perfect dipping sauce to serve with fried Indian snacks like pakoras or samosas. I've already shared my recipe for cilantro mint chutney here on the blog and so it's about time I share this tamarind chutney recipe as well.

Recipe : Tamarind Chutney

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step by step to make Tamarind Chutney

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