Half an Hour to Homemade Appetizing Spicy Rarebit on Rice
Hoping to eat Spicy Rarebit on Rice a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful instructions on producing a Spicy Rarebit on Rice like a famous chef made.
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To make an extraordinary Spicy Rarebit on Rice, below are the materials required:
- Prepare 4 oz of 2% milk.
- Take 1/2 cup of sharp cheddar cheese.
- Prepare 1/3 cup of white rice.
- You need 1 tbsp of butter.
- Prepare 1 tbsp of dijon mustard.
- Prepare 1/2 tbsp of worcestershire sauce.
- Get 1 tsp of hot sauce.
- Provide 1/2 tsp of garlic powder.
- Use 1/2 tsp of basil.
- Prepare 1/4 tsp of cayenne pepper.
- Provide 1/8 tsp of ground black pepper.
- Take 1/8 tsp of salt.
After preparing the components, now you are good to make your 5-star Spicy Rarebit on Rice by following the instructions on this section:
- Bring pot of water to rolling boil. Add rice, cook for 15-20 minutes until rice is soft..
- In a small saucepan over medium heat, warm up milk. Add cheese and butter, cover, and stir occassionally. Let cheese melt and ingredients blend..
- Add mustard, salt, black pepper, cayenne pepper, worcestershire sauce, hot sauce, basil, and garlic. Blend together..
- Add flour to sauce, reduce heat to simmer, cover, and let thicken for 5-7 minutes. Stir often..
- When rice is done, remove from heat and drain excess water and plate. Remove sauce from stove top, pour over rice. Garnish with roasted red peppers if desired..
Recipe : Spicy Rarebit on Rice
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