Best Advice to Preparing Appetizing Cardamom and cinnamon beef stew # jikoni challenge
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We hope you got benefit from reading it, now let's go back to cardamom and cinnamon beef stew # jikoni challenge recipe. You can have cardamom and cinnamon beef stew # jikoni challenge using 12 ingredients and 4 steps. Here is how you achieve it.
To make an extraordinary Cardamom and cinnamon beef stew # jikoni challenge, here are the materials required:
- Take 1/4 of beef.
- Use 1 teaspoon of cardamom.
- Use 1 teaspoon of cinnamon.
- Use 1/2 teaspoon of paprika.
- Prepare 1 teaspoon of ginger.
- Prepare of Salt.
- Prepare leaves of Coriander.
- Prepare 2 of medium onions.
- Provide of Oil.
- Prepare 1 teaspoon of garlic.
- Get 2 of tomatoes.
- Provide 3 of potatoes.
After readying the components, next you are good to prepare your tasty Cardamom and cinnamon beef stew # jikoni challenge by following the instructions below:
- Boil the beef till its well cooked,,remove the water that has remained and put it aside to be used later...put the chopped onions and some oil in the sufuria and cook for some minutes.
- Add the ginger and garlic,, thereafter add tomatoes.
- Cook for some minutes.Add some water that remained from boiled meat to prevent the tomatoes from sticking to sufuria...add all the spices except coriander stirr then add potatoes.
- Add some water to make stew of your preference... Allow the tomatoes to cook until when they are ready...garnish with coriander and serve.
In the recipe for this sweet coffee-time snack, the yeasty cardamom-spiced dough is cut into a decorative pattern before baking. Arrange half seasonings on heavy aluminum foil. The rich flavors of citrus and beef stock combine with the deep elements of cinnamon and fish sauce to create a delicious meal. So I decided to go a little bit out of the ordinary last night and make a beef stew that many of you might not have experienced before. How to Make Cardamom Cinnamon CHAI.
Recipe : Cardamom and cinnamon beef stew # jikoni challenge
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