Half an Hour to Preparing Yummy Vickys Eton Mess (Traditional Version)
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We hope you got insight from reading it, now let's go back to vickys eton mess (traditional version) recipe. You can have vickys eton mess (traditional version) using 3 ingredients and 5 steps. Here is how you cook it.
To cook an extraordinary Vickys Eton Mess (Traditional Version), below are the materials needed:
- Use 4 of meringues from my attached link.
- Provide 500 grams of strawberries, hulled.
- You need 400 ml of double (heavy) cream or see my link below for whipped coconut cream which is what I use.
After readying the ingridients, now you are ready to cook your appetizing Vickys Eton Mess (Traditional Version) by following the procedures on this section:
- Puree half of the strawberries and chop the other half roughly.
- Whip up the cream, following the recipe below if using the dairy-free version https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free.
- Snap the meringues into pieces, reserving some pieces for garnish https://cookpad.com/us/recipes/335333-vickys-amazing-eggless-meringues-gf-df-ef-sf-nf.
- Stir the strawberry puree, 3/4 of the chopped strawberries and the crushed meringues gently into the whipped cream.
- Serve with the rest of the chopped strawberries sprinkled over and a dusting of reserved meringue crumbs.
It comes together so easily, it tastes light as air, and you don't. Classically Eton mess is made with whipped cream, meringue and strawberries, but you can add anything from a dash of port to a splash of ginger cordial for a twist, or try it with raspberries, bananas. Eton mess is perfect for the non-domestic goddess: easy to make and with no fussy flourishes, the flavours speak for themselves. You could make your own meringue - it's easy and rewarding, and if this were a pavlova, it'd be a good idea to do so. Eton mess is a traditional British dessert that's wonderfully lazy!
Recipe : Vickys Eton Mess (Traditional Version)
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