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Half an Hour to Preparing 5-Star Spicy chicken - Ayam Rica rica

Wishing to dine Spicy chicken - Ayam Rica rica a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful procedures on cooking a Spicy chicken - Ayam Rica rica like a famous chef made.

Spicy chicken - Ayam Rica rica

We hope you got benefit from reading it, now let's go back to spicy chicken - ayam rica rica recipe. You can cook spicy chicken - ayam rica rica using 30 ingredients and 6 steps. Here is how you achieve that.

To prepare an unforgettable Spicy chicken - Ayam Rica rica, below are the ingridients needed:

  1. Use of Chicken Marinate for 20-30 minutes.
  2. You need 1 of breast slices long & 1 leg (cut few pieces).
  3. You need 1 tbsp of lemon.
  4. You need 1/2 tsp of himalayan salt.
  5. Take 1/2 tsp of white pepper.
  6. Use 1/2 tsp of turmeric powder.
  7. Provide 1/2 tsp of chicken Knorr.
  8. You need of Blends in chopper (not too smooth).
  9. You need 10 of red chillies.
  10. Get 4 of shallots (I slice some of them too).
  11. Prepare 4 of garlics.
  12. You need 1 tsp of ginger.
  13. Get 1 of candlenut (optional).
  14. Use 1-1.5 tsp of turmeric powder.
  15. Provide of Rest of ingredients.
  16. Prepare 1 of lemongrass cut in two.
  17. Prepare 2 of kafir limes, dont use the stem.
  18. Provide 2 of bay leaves.
  19. Provide 1 of corriander leaves - slices thin.
  20. Use 2 of tomatoes - cut square.
  21. Get 3 of spring onion - slices thin.
  22. Get 1 of plastic basil - dont use the stem.
  23. Provide 1 of pandan leaves.
  24. Get 500 litre of water.
  25. Get 3-4 of tbsl Oil or as needed.
  26. Take 1 tbsp of sugar or less.
  27. Use 1 tsp of himalayan salt.
  28. Get 1 of stock chicken cube.
  29. Use 1 tsp of white pepper.
  30. Take of Optional: 5 red chillies.

After readying the components, next you are good to make your appetizing Spicy chicken - Ayam Rica rica by following the guidances below:

  1. Prepare wok, put some oil. When its hot, fry the chicken (skin down in wok). It doesnt need to cooked through, just make sure all looks bit brown outside. Set aside.
  2. With the same oil, throw in the blended stuff, stir fry in medium high for about 5 minutes.
  3. Add lemongrass, bayleaves, kafir limes, pandan and corriander leaves. Stir fry till colour change to bright. This will take about 10 minutes.
  4. Add the water, stir well and add the chicken. Stir well again and leave this in medium heat for about 20 minutes (add thai chillies here if you used it)..
  5. When the water start to evaporate, put the tomatoes, salt, sugar, white pepper, chicken cube. Taste it and cook for another 15 minutes. You be able to tell as the colour will change and its thicker..
  6. Last, when you happy with the taste, add the spring onion and basil, stir well and turn it off. Enjoy 😉.

Ginger gives warmness to our body and absorbs nutrients from food we eat. I suggest you choose a young ginger for fresh and better taste. Ayam Rica-Rica: Manado Spicy Fried Chicken. In Manadonese, rica means both chilli and spicy. Chicken rica-rica is chicken that is cooked with chilli or rica, indicating that it is very spicy.

Recipe : Spicy chicken - Ayam Rica rica

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