Practical Way to Preparing Appetizing Sweet Potato & Tofu Stew

Wishing to dine Sweet Potato & Tofu Stew a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on producing a Sweet Potato & Tofu Stew like a famous chef made.

We hope you got benefit from reading it, now let's go back to sweet potato & tofu stew recipe. To make sweet potato & tofu stew you only need 21 ingredients and 6 steps. Here is how you cook that.

To make an unforgettable Sweet Potato & Tofu Stew, here are the ingridients needed:

1. Provide 180 g of Onion (Sweet).
2. You need 300 g of Carrots.
3. Provide 150 g of Celery.
4. Take 150 g of Asparagus.
5. Prepare 1 Clove of Garlic.
6. Prepare 563 g of Sweet Potatoes (2 Wh).
7. You need 121 g of Tomatos.
8. You need 215 g of Corn.
9. Provide 267 g of Small White Beans.
10. Take 283 g of Tofu.
11. Provide 298 g of Butternut Squash Soup.
12. Prepare 2 tbsp of Canola Oil.
13. Prepare 8 oz of Chicken Stock.
14. Prepare of Spices.
15. You need of Clove.
16. Get of Smoked Paprika.
17. Get of All spice.
18. Use of Salt.
19. Get of Pepper.
20. Get of Tarragon.
21. Take of Cayenne Pepper.

After readying the materials, now you are good to make your appetizing Sweet Potato & Tofu Stew by following the instructions below:

1. Chop All Veggies, around 1 - 2 inch.
2. Saute Onions, Carrots, and Celery, once mixed broken down add Garlic..
3. Remove from Pot/Pan, Put in Tofu and brown all 4 sides of each piece.
4. Once Tofu is Browned, add in chicken stock, soup, and the rest of the ingredients and mix well..
5. Add desired spices, I prefer Clove, Paprika (Smoked), Pepper, Salt, Tarragon, and Cayenne Pepper, Mix well..
6. Bring the burner to as low as possible and cook for 40 min - 2 hours depending on the sweet potatoes being soft..

Recipe : Sweet Potato & Tofu Stew

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step by step to make Sweet Potato & Tofu Stew

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