Good Idea to Homemade Appetizing Sweet Mapo Tofu Recipe (Fly to a greater heights again!)

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We hope you got benefit from reading it, now let's go back to sweet mapo tofu recipe (fly to a greater heights again!) recipe. To cook sweet mapo tofu recipe (fly to a greater heights again!) you only need 16 ingredients and 6 steps. Here is how you cook that.

To make an extraordinary Sweet Mapo Tofu Recipe (Fly to a greater heights again!), below are the materials needed:

1. You need of Sweet Mapo Tofu.
2. Get 1 of pkt of soft tofu.
3. Use 250 g of - 300g of minced beef.
4. Get of Spring onion.
5. Take of Carrot.
6. Get of Sauce.
7. You need 2 tbsp of tomato sauce.
8. Get 1 tbsp of soy sauce.
9. Provide 1 tbsp of dark vinegar.
10. Get 1 tbsp of chinese cooking wine.
11. Provide 4 tbsp of chicken stock.
12. You need of Some corn starch.
13. Take of Helicopter Creation.
14. Take of Cooked rice.
15. Get of Seaweed.
16. Use of Cheese.

After preparing the materials, next you are ready to prepare your 5-star Sweet Mapo Tofu Recipe (Fly to a greater heights again!) by following the guidances below:

1. Steam the tofu and carrot..
2. Heat some oil in the pan, add the chopped spring onion, then add the minced beef and cooked till pinkish..
3. Add the sauce and cooked for 10-15 mins till the sauce is absorbed by the meat. Add the corn starch to thickened the sauce..
4. Add the steam tofu and carrot. Using the steam tofu by adding many seaweed square on top of cheese to represent the window pane of the building..
5. To create the helicopter, use some cooked rice wrapped in seaweed to mould into a helicopter. Using cheese as rotor blades and landing skids. Add some cooked rice on top as the cockpits and strip of cooked rice as tail rotors..
6. #mycookbook (Week 12).

Tofu is cooked in a spicy and oily, chili- and bean-based sauce, which lends beautiful bright red color to the dish. Mapo tofu (麻婆豆腐) is named after its inventor Mapo (means pockmarked elderly lady) who ran a small restaurant over a century ago in Chengdu, the capital of Sichuan province. It's a signature dish of Sichuan cuisine, presenting its characteristic flavour: Mala (麻辣), namely numbing and spicy. An easy mapo tofu recipe that creates the authentic taste of China. Mapo tofu (麻婆豆腐, ma po dou fu) is one of the most popular classic Sichuan dishes.

Recipe : Sweet Mapo Tofu Recipe (Fly to a greater heights again!)

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Simple tips to make Sweet Mapo Tofu Recipe (Fly to a greater heights again!)

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