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Practical Way to Cooking Appetizing Saudi chicken mandi

Wishing to dine Saudi chicken mandi a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with helpful procedures on preparing a Saudi chicken mandi like a famous chef made.

Saudi chicken mandi

We hope you got benefit from reading it, now let's go back to saudi chicken mandi recipe. You can have saudi chicken mandi using 16 ingredients and 8 steps. Here is how you cook that.

To prepare an unforgettable Saudi chicken mandi, here are the materials needed:

  1. Take 1 of whole chicken spatchcocked or split in half.
  2. Use 1 tsp of saffron.
  3. Take 1 tsp of turmeric.
  4. You need 2 tsp of salt.
  5. Use 4 of medium red onions.
  6. Prepare 1 tsp of Saudi spice blend (see my other recipe for the spice.
  7. Take of blend mix.
  8. You need 3 cups of washed basmati rice.
  9. Take 2 of cinnamon sticks.
  10. Prepare 5 of cardamom pods whole.
  11. You need 6 of whole cloves.
  12. Take half of cup of yellow raisins.
  13. Use of toasted pine and almonds for decoration.
  14. Get 2 of bbq or shisha coal.
  15. Provide 5 cups of water.
  16. Use of 5 tbps of ghee.

After preparing the components, next you are good to make your tasty Saudi chicken mandi by following the guidances on this section:

  1. Mix a little water with the saffron to realese the yellow colour and then mix the saudi spice with the turmeric and saffron to form a paste and rub over the chicken including the inside of the chicken and under the skins.
  2. Cut and dice your onions and on medium heat add 5 tbsp of ghee to a large heavy metal ovenproof saucepan and cook the onions till golden..
  3. Then add all the whole spices to the onion mixture and mix for 1 mins till spices become fragrant then add 1.5 tsp of salt then the rice and raisins and 5 cups of warm water and mix well.
  4. Add a baking tray like a pizza tray with holes or a wire rack over the pot and place the marinaded chicken on top.
  5. Cook in the oven on gas mark 4 that's 185 on a fan assisted oven for 1hr and 20 mins.
  6. Once cooked place the chicken inside the pot with foil make sum foil cups ane add a little oil and place in the pot between the rice and chicken and then add the coal this should start to smoke be quick place the lid on and over tighly with towel to trap the smoke this will give the chicken and rice a nice smokey flavour..
  7. Leave the pot for 10 mins to infuse the smoke to give a intense flavour to the dish.
  8. Serve on a large dish and garnish with the toasted nuts and serve with a side of natural yoghurt..

Yemeni Chicken Mandi, is aromatic and delicious Yemeni dish. Saudi Chicken Kofta and Lentil Stew (Gluten-Free). Chicken Mandi Recipe in Urdu & English available at Sooperchef.pk. SooperChef is braining the tasty and aromatic chicken Mandi recipe to you so you can enjoy the great taste and aroma of this delicacy. Saudi Chicken Mandy Rice - Niaganet Online Store.

Recipe : Saudi chicken mandi

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step by step to make Saudi chicken mandi

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