Simple Way to Prepare Quick Veggie chicken and mushroom pie
date: 2020-06-13T19:22:20.579Z
image: https://img-global.cpcdn.com/recipes/9bbaf7a80f4a07d0/751x532cq70/veggie-chicken-and-mushroom-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9bbaf7a80f4a07d0/751x532cq70/veggie-chicken-and-mushroom-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9bbaf7a80f4a07d0/751x532cq70/veggie-chicken-and-mushroom-pie-recipe-main-photo.jpg
author: Glenn Campbell
ratingvalue: 4
reviewcount: 38461
recipeingredient:
- "1 bag quorn pieces" - "2 leeks" - "1 box mushrooms" - "7 slices fake bacon facon if you must" - "2 tins condensed mushrooms soup" - "2 onions" - "3 cloves garlic" - "5 Italian herb thing" - " Puff pasty" - " Shortcrust" - "Half a broccoli"
recipeinstructions:
- "Dice onions add to pan on mid heat, fry in butter" - "Cut up broccoli add then Cut leeks up, add to pan" - "Dice the mushrooms up and add" - "Add the quorn and crush the garlic and add, leave for 10 minutes stirring occasionally" - "Once everything has shrunk down add the soup, swirl out with a little bit of water depends how runny you want it, add the herb thing, bring to boil, then let it simmer for 20 with occasionally stirring" - "Couldn't be bothered to make pastry so just brought it, roll it obviously, and line your pie tin, add the pie filling and puff pastry for the top and cook for 35 to 45,"
categories:
- Recipe
tags:
- veggie - chicken - and
katakunci: veggie chicken and
nutrition: 285 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT52M"
recipeyield: "4"
recipecategory: Dinner
---
Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, veggie chicken and mushroom pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Heat the oil in a frying pan, add the chicken and fry until the chicken begins to turn white. Add the mushrooms and continue to fry until the chicken is. Add the wine and cook until the liquid has evaporated. Soak the dried porcini mushrooms in a mug filled with boiling water until needed and remove your pastry from the fridge.
Veggie chicken and mushroom pie is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Veggie chicken and mushroom pie is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have veggie chicken and mushroom pie using 11 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Veggie chicken and mushroom pie:
1. Prepare 1 bag quorn pieces 1. Prepare 2 leeks 1. Take 1 box mushrooms 1. Get 7 slices fake bacon (facon if you must) 1. Make ready 2 tins condensed mushrooms soup 1. Make ready 2 onions 1. Make ready 3 cloves garlic 1. Take 5 Italian herb thing 1. Get Puff pasty 1. Prepare Shortcrust 1. Prepare Half a broccoli
The little pies are baked with an eggy glaze and. Add the salt, pepper and thyme and bring to the boil. Delicious puff pastry pie filled with chicken chunks, mushrooms, leek and bacon in a gravy made from stock ad white wine. Make ahead in the morning for an easy evening meal.
##### Instructions to make Veggie chicken and mushroom pie:
1. Dice onions add to pan on mid heat, fry in butter 1. Cut up broccoli add then Cut leeks up, add to pan 1. Dice the mushrooms up and add 1. Add the quorn and crush the garlic and add, leave for 10 minutes stirring occasionally 1. Once everything has shrunk down add the soup, swirl out with a little bit of water depends how runny you want it, add the herb thing, bring to boil, then let it simmer for 20 with occasionally stirring 1. Couldn't be bothered to make pastry so just brought it, roll it obviously, and line your pie tin, add the pie filling and puff pastry for the top and cook for 35 to 45,
Delicious puff pastry pie filled with chicken chunks, mushrooms, leek and bacon in a gravy made from stock ad white wine. Make ahead in the morning for an easy evening meal. Peel and chop the onion as finely as possible. Melt the butter in the pan over a medium heat. Lift the chicken onto a plate and tip the bacon pieces into the pan.
So that is going to wrap this up for this exceptional food veggie chicken and mushroom pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/9bbaf7a80f4a07d0/751x532cq70/veggie-chicken-and-mushroom-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9bbaf7a80f4a07d0/751x532cq70/veggie-chicken-and-mushroom-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9bbaf7a80f4a07d0/751x532cq70/veggie-chicken-and-mushroom-pie-recipe-main-photo.jpg
author: Glenn Campbell
ratingvalue: 4
reviewcount: 38461
recipeingredient:
- "1 bag quorn pieces" - "2 leeks" - "1 box mushrooms" - "7 slices fake bacon facon if you must" - "2 tins condensed mushrooms soup" - "2 onions" - "3 cloves garlic" - "5 Italian herb thing" - " Puff pasty" - " Shortcrust" - "Half a broccoli"
recipeinstructions:
- "Dice onions add to pan on mid heat, fry in butter" - "Cut up broccoli add then Cut leeks up, add to pan" - "Dice the mushrooms up and add" - "Add the quorn and crush the garlic and add, leave for 10 minutes stirring occasionally" - "Once everything has shrunk down add the soup, swirl out with a little bit of water depends how runny you want it, add the herb thing, bring to boil, then let it simmer for 20 with occasionally stirring" - "Couldn't be bothered to make pastry so just brought it, roll it obviously, and line your pie tin, add the pie filling and puff pastry for the top and cook for 35 to 45,"
categories:
- Recipe
tags:
- veggie - chicken - and
katakunci: veggie chicken and
nutrition: 285 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT52M"
recipeyield: "4"
recipecategory: Dinner
---
Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, veggie chicken and mushroom pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Heat the oil in a frying pan, add the chicken and fry until the chicken begins to turn white. Add the mushrooms and continue to fry until the chicken is. Add the wine and cook until the liquid has evaporated. Soak the dried porcini mushrooms in a mug filled with boiling water until needed and remove your pastry from the fridge.
Veggie chicken and mushroom pie is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Veggie chicken and mushroom pie is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have veggie chicken and mushroom pie using 11 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Veggie chicken and mushroom pie:
1. Prepare 1 bag quorn pieces 1. Prepare 2 leeks 1. Take 1 box mushrooms 1. Get 7 slices fake bacon (facon if you must) 1. Make ready 2 tins condensed mushrooms soup 1. Make ready 2 onions 1. Make ready 3 cloves garlic 1. Take 5 Italian herb thing 1. Get Puff pasty 1. Prepare Shortcrust 1. Prepare Half a broccoli
The little pies are baked with an eggy glaze and. Add the salt, pepper and thyme and bring to the boil. Delicious puff pastry pie filled with chicken chunks, mushrooms, leek and bacon in a gravy made from stock ad white wine. Make ahead in the morning for an easy evening meal.
##### Instructions to make Veggie chicken and mushroom pie:
1. Dice onions add to pan on mid heat, fry in butter 1. Cut up broccoli add then Cut leeks up, add to pan 1. Dice the mushrooms up and add 1. Add the quorn and crush the garlic and add, leave for 10 minutes stirring occasionally 1. Once everything has shrunk down add the soup, swirl out with a little bit of water depends how runny you want it, add the herb thing, bring to boil, then let it simmer for 20 with occasionally stirring 1. Couldn't be bothered to make pastry so just brought it, roll it obviously, and line your pie tin, add the pie filling and puff pastry for the top and cook for 35 to 45,
Delicious puff pastry pie filled with chicken chunks, mushrooms, leek and bacon in a gravy made from stock ad white wine. Make ahead in the morning for an easy evening meal. Peel and chop the onion as finely as possible. Melt the butter in the pan over a medium heat. Lift the chicken onto a plate and tip the bacon pieces into the pan.
So that is going to wrap this up for this exceptional food veggie chicken and mushroom pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!