How to Prepare Super Quick Homemade Christmas Shortbread
date: 2020-07-04T13:10:23.691Z
image: https://img-global.cpcdn.com/recipes/c38954905eb65c33/751x532cq70/christmas-shortbread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c38954905eb65c33/751x532cq70/christmas-shortbread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c38954905eb65c33/751x532cq70/christmas-shortbread-recipe-main-photo.jpg
author: Sylvia McCoy
ratingvalue: 4
reviewcount: 28938
recipeingredient:
- "250 g butter at room temperature" - "3/4 cup icing sugar mixture" - "2 teaspoons vanilla extract" - "2 cups plain flour" - "1 teaspoon cinnamon ground" - "1/4 cup sugar raw" - "1 cup icing sugar" - " water" - " green and yellow food dye" - " Red edible pearl decorations or M M"
recipeinstructions:
- "Use an electric beater to beat together the butter, icing sugar and vanilla in a bowl until pale and creamy." - "Stir in the flour and cinnamon until the dough comes together. Turn onto a lightly floured surface and knead until smooth. Shape into a disc and cover with plastic wrap. Place in the fridge for 15 minutes to rest." - "Roll out the dough between 2 sheets of non-stick baking paper until 5mm thick. Use a 5cm-diameter star-shaped pastry cutter to cut 65 stars from the dough. Place on lined trays. Place trays in the freezer for 15 minutes to chill." - "Bake for 12-15 minutes at 160 degrees until it is golden. Set aside on the trays for 5 minutes before transferring to a wire rack to cool" - "To make your frosting / Icing: Mix your confectioners sugar with a few drops of water and stir." - "In seperate bowls, add the food dye to reach desired color of green and yellow." - "Frost each cookie for the trees." - "Stack the cookies on top of each other binding each layer with a drop of frosting." - "Once dry, place your pearl decorations on the points of the stars." - "Finish the tree by placing the star on top!!! Enjoy this cookie :)"
categories:
- Recipe
tags:
- christmas - shortbread
katakunci: christmas shortbread
nutrition: 134 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT41M"
recipeyield: "2"
recipecategory: Dinner
---
Luxury Tea, Coffee, Hot Chocolate & Gifts From Whittard. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Beat together the sugar and butter in a large bowl until pale and fluffy.
Christmas Shortbread is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Christmas Shortbread is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook christmas shortbread using 10 ingredients and 10 steps. Here is how you cook that.
##### The ingredients needed to make Christmas Shortbread:
1. Prepare 250 g butter , at room temperature 1. Prepare 3/4 cup icing sugar mixture 1. Get 2 teaspoons vanilla extract 1. Prepare 2 cups plain flour 1. Take 1 teaspoon cinnamon ground 1. Prepare 1/4 cup sugar raw 1. Get 1 cup icing sugar 1. Prepare water 1. Get green and yellow food dye 1. Prepare Red edible pearl decorations or M & M
Stir in the flour to get a smooth paste. Turn on to a work surface and gently roll out until the paste is. In a large bowl cream together the butter, salt, sugar, egg yolks and vanilla seeds. Add flour all at once and knead mixture quickly, until a ball of dough is formed.
##### Steps to make Christmas Shortbread:
1. Use an electric beater to beat together the butter, icing sugar and vanilla in a bowl until pale and creamy. 1. Stir in the flour and cinnamon until the dough comes together. Turn onto a lightly floured surface and knead until smooth. Shape into a disc and cover with plastic wrap. Place in the fridge for 15 minutes to rest. 1. Roll out the dough between 2 sheets of non-stick baking paper until 5mm thick. Use a 5cm-diameter star-shaped pastry cutter to cut 65 stars from the dough. Place on lined trays. Place trays in the freezer for 15 minutes to chill. 1. Bake for 12-15 minutes at 160 degrees until it is golden. Set aside on the trays for 5 minutes before transferring to a wire rack to cool 1. To make your frosting / Icing: Mix your confectioners sugar with a few drops of water and stir. 1. In seperate bowls, add the food dye to reach desired color of green and yellow. 1. Frost each cookie for the trees. 1. Stack the cookies on top of each other binding each layer with a drop of frosting. 1. Once dry, place your pearl decorations on the points of the stars. 1. Finish the tree by placing the star on top!!! Enjoy this cookie :)
In a large bowl cream together the butter, salt, sugar, egg yolks and vanilla seeds. Add flour all at once and knead mixture quickly, until a ball of dough is formed. Place the butter and sugar in a mixer or food processor and cream until pale. Once well mixed, add the flours and blend briefly, just until thoroughly combined. As well as being a delicious treat to enjoy in the lead up to Christmas, this Shortbread also makes the PERFECT homemade gift (you can also find more recipe ideas here) for friends, family and Teachers.
So that's going to wrap this up for this special food christmas shortbread recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/c38954905eb65c33/751x532cq70/christmas-shortbread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c38954905eb65c33/751x532cq70/christmas-shortbread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c38954905eb65c33/751x532cq70/christmas-shortbread-recipe-main-photo.jpg
author: Sylvia McCoy
ratingvalue: 4
reviewcount: 28938
recipeingredient:
- "250 g butter at room temperature" - "3/4 cup icing sugar mixture" - "2 teaspoons vanilla extract" - "2 cups plain flour" - "1 teaspoon cinnamon ground" - "1/4 cup sugar raw" - "1 cup icing sugar" - " water" - " green and yellow food dye" - " Red edible pearl decorations or M M"
recipeinstructions:
- "Use an electric beater to beat together the butter, icing sugar and vanilla in a bowl until pale and creamy." - "Stir in the flour and cinnamon until the dough comes together. Turn onto a lightly floured surface and knead until smooth. Shape into a disc and cover with plastic wrap. Place in the fridge for 15 minutes to rest." - "Roll out the dough between 2 sheets of non-stick baking paper until 5mm thick. Use a 5cm-diameter star-shaped pastry cutter to cut 65 stars from the dough. Place on lined trays. Place trays in the freezer for 15 minutes to chill." - "Bake for 12-15 minutes at 160 degrees until it is golden. Set aside on the trays for 5 minutes before transferring to a wire rack to cool" - "To make your frosting / Icing: Mix your confectioners sugar with a few drops of water and stir." - "In seperate bowls, add the food dye to reach desired color of green and yellow." - "Frost each cookie for the trees." - "Stack the cookies on top of each other binding each layer with a drop of frosting." - "Once dry, place your pearl decorations on the points of the stars." - "Finish the tree by placing the star on top!!! Enjoy this cookie :)"
categories:
- Recipe
tags:
- christmas - shortbread
katakunci: christmas shortbread
nutrition: 134 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT41M"
recipeyield: "2"
recipecategory: Dinner
---
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, christmas shortbread. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Luxury Tea, Coffee, Hot Chocolate & Gifts From Whittard. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Beat together the sugar and butter in a large bowl until pale and fluffy.
Christmas Shortbread is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Christmas Shortbread is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook christmas shortbread using 10 ingredients and 10 steps. Here is how you cook that.
##### The ingredients needed to make Christmas Shortbread:
1. Prepare 250 g butter , at room temperature 1. Prepare 3/4 cup icing sugar mixture 1. Get 2 teaspoons vanilla extract 1. Prepare 2 cups plain flour 1. Take 1 teaspoon cinnamon ground 1. Prepare 1/4 cup sugar raw 1. Get 1 cup icing sugar 1. Prepare water 1. Get green and yellow food dye 1. Prepare Red edible pearl decorations or M & M
Stir in the flour to get a smooth paste. Turn on to a work surface and gently roll out until the paste is. In a large bowl cream together the butter, salt, sugar, egg yolks and vanilla seeds. Add flour all at once and knead mixture quickly, until a ball of dough is formed.
##### Steps to make Christmas Shortbread:
1. Use an electric beater to beat together the butter, icing sugar and vanilla in a bowl until pale and creamy. 1. Stir in the flour and cinnamon until the dough comes together. Turn onto a lightly floured surface and knead until smooth. Shape into a disc and cover with plastic wrap. Place in the fridge for 15 minutes to rest. 1. Roll out the dough between 2 sheets of non-stick baking paper until 5mm thick. Use a 5cm-diameter star-shaped pastry cutter to cut 65 stars from the dough. Place on lined trays. Place trays in the freezer for 15 minutes to chill. 1. Bake for 12-15 minutes at 160 degrees until it is golden. Set aside on the trays for 5 minutes before transferring to a wire rack to cool 1. To make your frosting / Icing: Mix your confectioners sugar with a few drops of water and stir. 1. In seperate bowls, add the food dye to reach desired color of green and yellow. 1. Frost each cookie for the trees. 1. Stack the cookies on top of each other binding each layer with a drop of frosting. 1. Once dry, place your pearl decorations on the points of the stars. 1. Finish the tree by placing the star on top!!! Enjoy this cookie :)
In a large bowl cream together the butter, salt, sugar, egg yolks and vanilla seeds. Add flour all at once and knead mixture quickly, until a ball of dough is formed. Place the butter and sugar in a mixer or food processor and cream until pale. Once well mixed, add the flours and blend briefly, just until thoroughly combined. As well as being a delicious treat to enjoy in the lead up to Christmas, this Shortbread also makes the PERFECT homemade gift (you can also find more recipe ideas here) for friends, family and Teachers.
So that's going to wrap this up for this special food christmas shortbread recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
