Step-by-Step Guide to Make Speedy Easy Fish Pie ๐
date: 2020-11-05T13:10:27.318Z
image: https://img-global.cpcdn.com/recipes/b7a85f6a860ff2e8/751x532cq70/easy-fish-pie-๐-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b7a85f6a860ff2e8/751x532cq70/easy-fish-pie-๐-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b7a85f6a860ff2e8/751x532cq70/easy-fish-pie-๐-recipe-main-photo.jpg
author: Virgie Brewer
ratingvalue: 4.4
reviewcount: 42109
recipeingredient:
- "8 potatoes" - "400 ml semi skimmed milk" - "1 tablespoon sauce flour" - "100 g butter" - "2 cod fillets frozen" - "2 smoked haddock fillets frozen" - "2 salmon fillets frozen" - "4 eggs" - " Salt black pepper"
recipeinstructions:
- "Here are the basic ingredients, bathed in early morning sunshine. I made this pie in the morning and then popped it in the oven about 50 minutes before my parents arrived." - "Poach the frozen fish for about 10 minutes until cooked through. Boil the eggs until hard boiled. Don’t overcook the fish - it will be finished in the oven later." - "Slice the potatoes into discs about 5mm thick. Parboil or steam the potatoes for 7-10 minutes. If parboiling add salt." - "When all your fish, eggs and potatoes are cooking make a simple sauce. Melt the butter in a pan and add the milk. Stir the sauce flour with a small amount of water to make a paste and then add to the mix. Stir the mixture until it is thick and smooth. You could add grated cheese here if you want - but this will make the sauce very rich." - "Break the fish into large chunks and spread into a bowl." - "Add the eggs if you like. We use eggs in our family! You could vary the ingredients to your taste - cooked prawns or even vegetables such as peas or leeks can be really great." - "Pour the sauce on top and then cover with plenty of fresh ground black pepper." - "Layer the potatoes so the overlap similar to fish scales. Use smaller discs to plug gaps in this topping." - "Brush with some melted butter and finish off with fresh ground black pepper and salt. This is where you can stop if you have made this pie in advance." - "Place in the middle shelf of an oven at 180 degrees fan. Cook for 45 minutes and ensure the pie is cooked through and golden on top. Leave to stand for 5 minutes before serving." - "We served this with brown bread, sautรฉed kale (7 minutes with butter) and frozen peas (boiled 5 minutes with salt and butter). Any green vegetable is going to taste great!"
categories:
- Recipe
tags:
- easy - fish - pie
katakunci: easy fish pie
nutrition: 119 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT46M"
recipeyield: "1"
recipecategory: Lunch
---

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, easy fish pie ๐. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
After it appeared on a popular show Brits have been signing up to use it. Leave out the mustard and use a mix of fish that doesn't include a salty smoked variety. You could use haddock and salmon for example. Ensure there aren't any bones in the fish.
Easy Fish Pie ๐ is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Easy Fish Pie ๐ is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have easy fish pie ๐ using 9 ingredients and 11 steps. Here is how you can achieve it.
##### The ingredients needed to make Easy Fish Pie ๐:
1. Make ready 8 potatoes 1. Make ready 400 ml semi skimmed milk 1. Get 1 tablespoon sauce flour 1. Get 100 g butter 1. Prepare 2 cod fillets - frozen 1. Get 2 smoked haddock fillets - frozen 1. Get 2 salmon fillets - frozen 1. Take 4 eggs 1. Make ready Salt black pepper
Fish pie is a real homecoming meal. James Martin's easy recipe is simple and satisfying, with salmon, hard-boiled eggs and a dash of cream. Dinner for Two (but easily doubled) Fish Supper; Quick; Easy; Healthy; To make this easy fish pie, all you do is cut the fish into bite-size pieces. You can throw in a few prawns too if you like but personally, I prefer it without.
##### Instructions to make Easy Fish Pie ๐:
1. Here are the basic ingredients, bathed in early morning sunshine. I made this pie in the morning and then popped it in the oven about 50 minutes before my parents arrived. 1. Poach the frozen fish for about 10 minutes until cooked through. Boil the eggs until hard boiled. Don’t overcook the fish - it will be finished in the oven later. 1. Slice the potatoes into discs about 5mm thick. Parboil or steam the potatoes for 7-10 minutes. If parboiling add salt. 1. When all your fish, eggs and potatoes are cooking make a simple sauce. Melt the butter in a pan and add the milk. Stir the sauce flour with a small amount of water to make a paste and then add to the mix. Stir the mixture until it is thick and smooth. You could add grated cheese here if you want - but this will make the sauce very rich. 1. Break the fish into large chunks and spread into a bowl. 1. Add the eggs if you like. We use eggs in our family! You could vary the ingredients to your taste - cooked prawns or even vegetables such as peas or leeks can be really great. 1. Pour the sauce on top and then cover with plenty of fresh ground black pepper. 1. Layer the potatoes so the overlap similar to fish scales. Use smaller discs to plug gaps in this topping. 1. Brush with some melted butter and finish off with fresh ground black pepper and salt. This is where you can stop if you have made this pie in advance. 1. Place in the middle shelf of an oven at 180 degrees fan. Cook for 45 minutes and ensure the pie is cooked through and golden on top. Leave to stand for 5 minutes before serving. 1. We served this with brown bread, sautรฉed kale (7 minutes with butter) and frozen peas (boiled 5 minutes with salt and butter). Any green vegetable is going to taste great!
Dinner for Two (but easily doubled) Fish Supper; Quick; Easy; Healthy; To make this easy fish pie, all you do is cut the fish into bite-size pieces. You can throw in a few prawns too if you like but personally, I prefer it without. Then mix together some cream cheese, and crรจme fraรฎche with a little milk, some spring. A simple fish pie recipe that's quick and easy to prepare. Double the ingredients in this easy fish pie if you need to feed four, or quadruple for eight.
So that is going to wrap this up for this special food easy fish pie ๐ recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/b7a85f6a860ff2e8/751x532cq70/easy-fish-pie-๐-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b7a85f6a860ff2e8/751x532cq70/easy-fish-pie-๐-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b7a85f6a860ff2e8/751x532cq70/easy-fish-pie-๐-recipe-main-photo.jpg
author: Virgie Brewer
ratingvalue: 4.4
reviewcount: 42109
recipeingredient:
- "8 potatoes" - "400 ml semi skimmed milk" - "1 tablespoon sauce flour" - "100 g butter" - "2 cod fillets frozen" - "2 smoked haddock fillets frozen" - "2 salmon fillets frozen" - "4 eggs" - " Salt black pepper"
recipeinstructions:
- "Here are the basic ingredients, bathed in early morning sunshine. I made this pie in the morning and then popped it in the oven about 50 minutes before my parents arrived." - "Poach the frozen fish for about 10 minutes until cooked through. Boil the eggs until hard boiled. Don’t overcook the fish - it will be finished in the oven later." - "Slice the potatoes into discs about 5mm thick. Parboil or steam the potatoes for 7-10 minutes. If parboiling add salt." - "When all your fish, eggs and potatoes are cooking make a simple sauce. Melt the butter in a pan and add the milk. Stir the sauce flour with a small amount of water to make a paste and then add to the mix. Stir the mixture until it is thick and smooth. You could add grated cheese here if you want - but this will make the sauce very rich." - "Break the fish into large chunks and spread into a bowl." - "Add the eggs if you like. We use eggs in our family! You could vary the ingredients to your taste - cooked prawns or even vegetables such as peas or leeks can be really great." - "Pour the sauce on top and then cover with plenty of fresh ground black pepper." - "Layer the potatoes so the overlap similar to fish scales. Use smaller discs to plug gaps in this topping." - "Brush with some melted butter and finish off with fresh ground black pepper and salt. This is where you can stop if you have made this pie in advance." - "Place in the middle shelf of an oven at 180 degrees fan. Cook for 45 minutes and ensure the pie is cooked through and golden on top. Leave to stand for 5 minutes before serving." - "We served this with brown bread, sautรฉed kale (7 minutes with butter) and frozen peas (boiled 5 minutes with salt and butter). Any green vegetable is going to taste great!"
categories:
- Recipe
tags:
- easy - fish - pie
katakunci: easy fish pie
nutrition: 119 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT46M"
recipeyield: "1"
recipecategory: Lunch
---

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, easy fish pie ๐. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
After it appeared on a popular show Brits have been signing up to use it. Leave out the mustard and use a mix of fish that doesn't include a salty smoked variety. You could use haddock and salmon for example. Ensure there aren't any bones in the fish.
Easy Fish Pie ๐ is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Easy Fish Pie ๐ is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have easy fish pie ๐ using 9 ingredients and 11 steps. Here is how you can achieve it.
##### The ingredients needed to make Easy Fish Pie ๐:
1. Make ready 8 potatoes 1. Make ready 400 ml semi skimmed milk 1. Get 1 tablespoon sauce flour 1. Get 100 g butter 1. Prepare 2 cod fillets - frozen 1. Get 2 smoked haddock fillets - frozen 1. Get 2 salmon fillets - frozen 1. Take 4 eggs 1. Make ready Salt black pepper
Fish pie is a real homecoming meal. James Martin's easy recipe is simple and satisfying, with salmon, hard-boiled eggs and a dash of cream. Dinner for Two (but easily doubled) Fish Supper; Quick; Easy; Healthy; To make this easy fish pie, all you do is cut the fish into bite-size pieces. You can throw in a few prawns too if you like but personally, I prefer it without.
##### Instructions to make Easy Fish Pie ๐:
1. Here are the basic ingredients, bathed in early morning sunshine. I made this pie in the morning and then popped it in the oven about 50 minutes before my parents arrived. 1. Poach the frozen fish for about 10 minutes until cooked through. Boil the eggs until hard boiled. Don’t overcook the fish - it will be finished in the oven later. 1. Slice the potatoes into discs about 5mm thick. Parboil or steam the potatoes for 7-10 minutes. If parboiling add salt. 1. When all your fish, eggs and potatoes are cooking make a simple sauce. Melt the butter in a pan and add the milk. Stir the sauce flour with a small amount of water to make a paste and then add to the mix. Stir the mixture until it is thick and smooth. You could add grated cheese here if you want - but this will make the sauce very rich. 1. Break the fish into large chunks and spread into a bowl. 1. Add the eggs if you like. We use eggs in our family! You could vary the ingredients to your taste - cooked prawns or even vegetables such as peas or leeks can be really great. 1. Pour the sauce on top and then cover with plenty of fresh ground black pepper. 1. Layer the potatoes so the overlap similar to fish scales. Use smaller discs to plug gaps in this topping. 1. Brush with some melted butter and finish off with fresh ground black pepper and salt. This is where you can stop if you have made this pie in advance. 1. Place in the middle shelf of an oven at 180 degrees fan. Cook for 45 minutes and ensure the pie is cooked through and golden on top. Leave to stand for 5 minutes before serving. 1. We served this with brown bread, sautรฉed kale (7 minutes with butter) and frozen peas (boiled 5 minutes with salt and butter). Any green vegetable is going to taste great!
Dinner for Two (but easily doubled) Fish Supper; Quick; Easy; Healthy; To make this easy fish pie, all you do is cut the fish into bite-size pieces. You can throw in a few prawns too if you like but personally, I prefer it without. Then mix together some cream cheese, and crรจme fraรฎche with a little milk, some spring. A simple fish pie recipe that's quick and easy to prepare. Double the ingredients in this easy fish pie if you need to feed four, or quadruple for eight.
So that is going to wrap this up for this special food easy fish pie ๐ recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!