Recipe of Any-night-of-the-week Ofada Jollof and smoked fish Veg
date: 2020-10-26T16:16:39.372Z
image: https://img-global.cpcdn.com/recipes/eadf43817fa5209f/751x532cq70/ofada-jollof-and-smoked-fish-veg-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/eadf43817fa5209f/751x532cq70/ofada-jollof-and-smoked-fish-veg-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/eadf43817fa5209f/751x532cq70/ofada-jollof-and-smoked-fish-veg-recipe-main-photo.jpg
author: Luke Burgess
ratingvalue: 4.8
reviewcount: 19889
recipeingredient:
- "2 cups ofada rice" - "6 Fresh tomatoes" - "4 Fresh peppers" - "1 tsp Curry" - "2 stock cubes" - "1 bulb onions" - "1/4 cup vegetable oil" - "5 cloves garlic" - "3 finger of ginger" - "1 tatashe" - "1 cup shredded smoked chicken"
recipeinstructions:
- "Blend tomatoes, pepper, tatashe, garlic, ginger and onions and set aside" - "Parboil ofada rice the normal way with a lot of water; allow to cook for 15 minutes. Then pour out and wash thoroughly with clean water then set aside in a sieve." - "Per boil blended tomatoes and once its drying up add vegetable oil and fry for another 7 to 10mins." - "Once the tomato is well fried, add smoked chicken, stock cube, curry, salt then about 1 cups of water, (you can add a little more water later). Stir and taste, then add the rice and cover to cook." - "Cook till the rice is soft, tender and dried up, turn off heat and serve with vegetable sauce."
categories:
- Recipe
tags:
- ofada - jollof - and
katakunci: ofada jollof and
nutrition: 228 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT56M"
recipeyield: "3"
recipecategory: Lunch
---
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, ofada jollof and smoked fish veg. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Ofada Jollof and smoked fish Veg is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Ofada Jollof and smoked fish Veg is something which I've loved my entire life.
Ofada Jollof and smoked fish Veg Glory Ikeke. Ofada Jollof and smoked fish Veg step by step. Blend tomatoes, pepper, tatashe, garlic, ginger and onions and set aside. Then pour out and wash thoroughly with clean water then set aside in a sieve.
To begin with this recipe, we must first prepare a few components. You can have ofada jollof and smoked fish veg using 11 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Ofada Jollof and smoked fish Veg:
1. Prepare 2 cups ofada rice 1. Get 6 Fresh tomatoes 1. Take 4 Fresh peppers 1. Make ready 1 tsp Curry 1. Get 2 stock cubes 1. Prepare 1 bulb onions 1. Make ready 1/4 cup vegetable oil 1. Make ready 5 cloves garlic 1. Make ready 3 finger of ginger 1. Take 1 tatashe 1. Make ready 1 cup shredded smoked chicken
At this stage, I wanted a richer colour so I drizzled in some more palm oil, as well as added some meat stock. And added some bruised lemon grass roots. Put some water to boil, add little salt and oil. Then add Spaghetti to parboil for few minutes and strain in a sieve.
##### Steps to make Ofada Jollof and smoked fish Veg:
1. Blend tomatoes, pepper, tatashe, garlic, ginger and onions and set aside 1. Parboil ofada rice the normal way with a lot of water; allow to cook for 15 minutes. Then pour out and wash thoroughly with clean water then set aside in a sieve. 1. Per boil blended tomatoes and once its drying up add vegetable oil and fry for another 7 to 10mins. 1. Once the tomato is well fried, add smoked chicken, stock cube, curry, salt then about 1 cups of water, (you can add a little more water later). Stir and taste, then add the rice and cover to cook. 1. Cook till the rice is soft, tender and dried up, turn off heat and serve with vegetable sauce.
Put some water to boil, add little salt and oil. Then add Spaghetti to parboil for few minutes and strain in a sieve. Put the tomato paste in a bowl, mix with water to form puree and set aside. Heat up your pot or pan, add oil and allow to heat up. Add your blended pepper and onions, combine properly, and turn up the heat till medium.
So that's going to wrap it up for this special food ofada jollof and smoked fish veg recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/eadf43817fa5209f/751x532cq70/ofada-jollof-and-smoked-fish-veg-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/eadf43817fa5209f/751x532cq70/ofada-jollof-and-smoked-fish-veg-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/eadf43817fa5209f/751x532cq70/ofada-jollof-and-smoked-fish-veg-recipe-main-photo.jpg
author: Luke Burgess
ratingvalue: 4.8
reviewcount: 19889
recipeingredient:
- "2 cups ofada rice" - "6 Fresh tomatoes" - "4 Fresh peppers" - "1 tsp Curry" - "2 stock cubes" - "1 bulb onions" - "1/4 cup vegetable oil" - "5 cloves garlic" - "3 finger of ginger" - "1 tatashe" - "1 cup shredded smoked chicken"
recipeinstructions:
- "Blend tomatoes, pepper, tatashe, garlic, ginger and onions and set aside" - "Parboil ofada rice the normal way with a lot of water; allow to cook for 15 minutes. Then pour out and wash thoroughly with clean water then set aside in a sieve." - "Per boil blended tomatoes and once its drying up add vegetable oil and fry for another 7 to 10mins." - "Once the tomato is well fried, add smoked chicken, stock cube, curry, salt then about 1 cups of water, (you can add a little more water later). Stir and taste, then add the rice and cover to cook." - "Cook till the rice is soft, tender and dried up, turn off heat and serve with vegetable sauce."
categories:
- Recipe
tags:
- ofada - jollof - and
katakunci: ofada jollof and
nutrition: 228 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT56M"
recipeyield: "3"
recipecategory: Lunch
---
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, ofada jollof and smoked fish veg. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Ofada Jollof and smoked fish Veg is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Ofada Jollof and smoked fish Veg is something which I've loved my entire life.
Ofada Jollof and smoked fish Veg Glory Ikeke. Ofada Jollof and smoked fish Veg step by step. Blend tomatoes, pepper, tatashe, garlic, ginger and onions and set aside. Then pour out and wash thoroughly with clean water then set aside in a sieve.
To begin with this recipe, we must first prepare a few components. You can have ofada jollof and smoked fish veg using 11 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Ofada Jollof and smoked fish Veg:
1. Prepare 2 cups ofada rice 1. Get 6 Fresh tomatoes 1. Take 4 Fresh peppers 1. Make ready 1 tsp Curry 1. Get 2 stock cubes 1. Prepare 1 bulb onions 1. Make ready 1/4 cup vegetable oil 1. Make ready 5 cloves garlic 1. Make ready 3 finger of ginger 1. Take 1 tatashe 1. Make ready 1 cup shredded smoked chicken
At this stage, I wanted a richer colour so I drizzled in some more palm oil, as well as added some meat stock. And added some bruised lemon grass roots. Put some water to boil, add little salt and oil. Then add Spaghetti to parboil for few minutes and strain in a sieve.
##### Steps to make Ofada Jollof and smoked fish Veg:
1. Blend tomatoes, pepper, tatashe, garlic, ginger and onions and set aside 1. Parboil ofada rice the normal way with a lot of water; allow to cook for 15 minutes. Then pour out and wash thoroughly with clean water then set aside in a sieve. 1. Per boil blended tomatoes and once its drying up add vegetable oil and fry for another 7 to 10mins. 1. Once the tomato is well fried, add smoked chicken, stock cube, curry, salt then about 1 cups of water, (you can add a little more water later). Stir and taste, then add the rice and cover to cook. 1. Cook till the rice is soft, tender and dried up, turn off heat and serve with vegetable sauce.
Put some water to boil, add little salt and oil. Then add Spaghetti to parboil for few minutes and strain in a sieve. Put the tomato paste in a bowl, mix with water to form puree and set aside. Heat up your pot or pan, add oil and allow to heat up. Add your blended pepper and onions, combine properly, and turn up the heat till medium.
So that's going to wrap it up for this special food ofada jollof and smoked fish veg recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!