Recipe of Speedy Groundnut soup (peanut soup)
date: 2020-06-07T11:46:00.349Z
image: https://img-global.cpcdn.com/recipes/616b8392eb3ba945/751x532cq70/groundnut-soup-peanut-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/616b8392eb3ba945/751x532cq70/groundnut-soup-peanut-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/616b8392eb3ba945/751x532cq70/groundnut-soup-peanut-soup-recipe-main-photo.jpg
author: Adam Fox
ratingvalue: 4
reviewcount: 18176
recipeingredient:
- "1 Cup Peanut" - "1 Tbsp grounded Crayfish" - "1 Smoked macrel fish" - " Goat meat" - "1/4-1/2 Cup Palm Oil or Peanut Oil" - "1 large Tomato" - " Ugu leaf pumpkin leaf" - "1 Bell pepper" - "1 Large Onion" - "1 Habanero Pepper" - "2 Seasoning Cubes" - "2 Teaspoons Grated Ginger" - "To Taste Salt"
recipeinstructions:
- "The first thing to do is to wash, season and boil the beef. Roast the Peanuts for about 5 minutes or till it well browned Use a coffee grinder or a dry mill grinder to grind the peanuts to a fine De-bone the roast Fish and cut into bite sizes and add to the boiling beef after about 10 minutes of cooking the meat. Then continue the cooking process for about 30 more minutes or till the meat becomes tender" - "Blend together the peppers, Tomatoes and the other half of the Onion. Add the blended pepper, crayfish, Palm Oil and the ground peanut to the boiling meat and leave to cook for Add the ground peanuts to the stew and mix thoroughly until the peanut is totally dissolved in the stew. Cover it up and leave to cook for about 10 to 12 minutes" - "Stir in the vegetable and leave to simmer for an additional two minutes Serve while still hot over a plate a Rice,or swallows like Fufu and pounded yam. Enjoy!"
categories:
- Recipe
tags:
- groundnut - soup - peanut
katakunci: groundnut soup peanut
nutrition: 181 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT46M"
recipeyield: "2"
recipecategory: Dinner
---
Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, groundnut soup (peanut soup). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Groundnut soup (peanut soup) is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Groundnut soup (peanut soup) is something that I have loved my whole life. They are fine and they look fantastic.
Free Next Day Delivery At AO.com. Garden At Home With Sarah Raven, Wide Range of Products Available Online Groundnut Soup (Peanut Soup) is next best soup after Egusi Soup. It is prepared the same way as Egusi Soup so you can apply the two methods of preparing Egusi Soup to Groundnut Soup with great results. Nigerian Groundnut Soup [Video] If you cannot find the ingredients to cook Egusi Soup where you live, Groundnut Soup is a great alternative.
To begin with this particular recipe, we must first prepare a few components. You can have groundnut soup (peanut soup) using 13 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Groundnut soup (peanut soup):
1. Prepare 1 Cup Peanut 1. Get 1 Tbsp grounded Crayfish 1. Prepare 1 Smoked macrel fish 1. Make ready Goat meat 1. Prepare 1/4-1/2 Cup Palm Oil or Peanut Oil 1. Prepare 1 large Tomato 1. Get Ugu leaf (pumpkin leaf) 1. Take 1 Bell pepper 1. Get 1 Large Onion 1. Make ready 1 Habanero Pepper 1. Get 2 Seasoning Cubes 1. Get 2 Teaspoons Grated Ginger 1. Get To Taste Salt
Groundnut soup is a nutty, savory and spicy Nigerian peanut stew commonly eaten for lunch or dinner. Peanut Soup (Groundnut Soup) Peanut soup recipe is a typical Nigerian dish popularly known as groundnut soup that's so flavorful and delicious when properly cooked. West African peanut soup is a delicacy prepared with grinded groundnuts; meat (Chicken), fish, palm oil, kpomo, crayfish, pepper, spices, veg, and salt to taste. West African Peanut soup or Groundnut stew is a staple in most African cuisine as well as some other cultures like Taiwan in East Asia and Virginia in the states.
##### Instructions to make Groundnut soup (peanut soup):
1. The first thing to do is to wash, season and boil the beef. - Roast the Peanuts for about 5 minutes or till it well browned - Use a coffee grinder or a dry mill grinder to grind the peanuts to a fine - De-bone the roast Fish and cut into bite sizes and add to the boiling beef after about 10 minutes of cooking the meat. Then continue the cooking process for about 30 more minutes or till the meat becomes tender 1. Blend together the peppers, Tomatoes and the other half of the Onion. - Add the blended pepper, crayfish, Palm Oil and the ground peanut to the boiling meat and leave to cook for - Add the ground peanuts to the stew and mix thoroughly until the peanut is totally dissolved in the stew. Cover it up and leave to cook for about 10 to 12 minutes 1. Stir in the vegetable and leave to simmer for an additional two minutes - Serve while still hot over a plate a Rice,or swallows like Fufu and pounded yam. Enjoy!
West African peanut soup is a delicacy prepared with grinded groundnuts; meat (Chicken), fish, palm oil, kpomo, crayfish, pepper, spices, veg, and salt to taste. West African Peanut soup or Groundnut stew is a staple in most African cuisine as well as some other cultures like Taiwan in East Asia and Virginia in the states. It is warm, nourishing and full of flavors. It is prepared the same way as Egusi Soup so you can apply the two methods of preparing Egusi Soup to Groundnut Soup with great results. Nigerian Groundnut Soup [Video] If you cannot find the ingredients to cook Egusi Soup where you live, Groundnut Soup is a great alternative.
So that is going to wrap it up with this special food groundnut soup (peanut soup) recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/616b8392eb3ba945/751x532cq70/groundnut-soup-peanut-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/616b8392eb3ba945/751x532cq70/groundnut-soup-peanut-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/616b8392eb3ba945/751x532cq70/groundnut-soup-peanut-soup-recipe-main-photo.jpg
author: Adam Fox
ratingvalue: 4
reviewcount: 18176
recipeingredient:
- "1 Cup Peanut" - "1 Tbsp grounded Crayfish" - "1 Smoked macrel fish" - " Goat meat" - "1/4-1/2 Cup Palm Oil or Peanut Oil" - "1 large Tomato" - " Ugu leaf pumpkin leaf" - "1 Bell pepper" - "1 Large Onion" - "1 Habanero Pepper" - "2 Seasoning Cubes" - "2 Teaspoons Grated Ginger" - "To Taste Salt"
recipeinstructions:
- "The first thing to do is to wash, season and boil the beef. Roast the Peanuts for about 5 minutes or till it well browned Use a coffee grinder or a dry mill grinder to grind the peanuts to a fine De-bone the roast Fish and cut into bite sizes and add to the boiling beef after about 10 minutes of cooking the meat. Then continue the cooking process for about 30 more minutes or till the meat becomes tender" - "Blend together the peppers, Tomatoes and the other half of the Onion. Add the blended pepper, crayfish, Palm Oil and the ground peanut to the boiling meat and leave to cook for Add the ground peanuts to the stew and mix thoroughly until the peanut is totally dissolved in the stew. Cover it up and leave to cook for about 10 to 12 minutes" - "Stir in the vegetable and leave to simmer for an additional two minutes Serve while still hot over a plate a Rice,or swallows like Fufu and pounded yam. Enjoy!"
categories:
- Recipe
tags:
- groundnut - soup - peanut
katakunci: groundnut soup peanut
nutrition: 181 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT46M"
recipeyield: "2"
recipecategory: Dinner
---
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Groundnut soup (peanut soup) is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Groundnut soup (peanut soup) is something that I have loved my whole life. They are fine and they look fantastic.
Free Next Day Delivery At AO.com. Garden At Home With Sarah Raven, Wide Range of Products Available Online Groundnut Soup (Peanut Soup) is next best soup after Egusi Soup. It is prepared the same way as Egusi Soup so you can apply the two methods of preparing Egusi Soup to Groundnut Soup with great results. Nigerian Groundnut Soup [Video] If you cannot find the ingredients to cook Egusi Soup where you live, Groundnut Soup is a great alternative.
To begin with this particular recipe, we must first prepare a few components. You can have groundnut soup (peanut soup) using 13 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Groundnut soup (peanut soup):
1. Prepare 1 Cup Peanut 1. Get 1 Tbsp grounded Crayfish 1. Prepare 1 Smoked macrel fish 1. Make ready Goat meat 1. Prepare 1/4-1/2 Cup Palm Oil or Peanut Oil 1. Prepare 1 large Tomato 1. Get Ugu leaf (pumpkin leaf) 1. Take 1 Bell pepper 1. Get 1 Large Onion 1. Make ready 1 Habanero Pepper 1. Get 2 Seasoning Cubes 1. Get 2 Teaspoons Grated Ginger 1. Get To Taste Salt
Groundnut soup is a nutty, savory and spicy Nigerian peanut stew commonly eaten for lunch or dinner. Peanut Soup (Groundnut Soup) Peanut soup recipe is a typical Nigerian dish popularly known as groundnut soup that's so flavorful and delicious when properly cooked. West African peanut soup is a delicacy prepared with grinded groundnuts; meat (Chicken), fish, palm oil, kpomo, crayfish, pepper, spices, veg, and salt to taste. West African Peanut soup or Groundnut stew is a staple in most African cuisine as well as some other cultures like Taiwan in East Asia and Virginia in the states.
##### Instructions to make Groundnut soup (peanut soup):
1. The first thing to do is to wash, season and boil the beef. - Roast the Peanuts for about 5 minutes or till it well browned - Use a coffee grinder or a dry mill grinder to grind the peanuts to a fine - De-bone the roast Fish and cut into bite sizes and add to the boiling beef after about 10 minutes of cooking the meat. Then continue the cooking process for about 30 more minutes or till the meat becomes tender 1. Blend together the peppers, Tomatoes and the other half of the Onion. - Add the blended pepper, crayfish, Palm Oil and the ground peanut to the boiling meat and leave to cook for - Add the ground peanuts to the stew and mix thoroughly until the peanut is totally dissolved in the stew. Cover it up and leave to cook for about 10 to 12 minutes 1. Stir in the vegetable and leave to simmer for an additional two minutes - Serve while still hot over a plate a Rice,or swallows like Fufu and pounded yam. Enjoy!
West African peanut soup is a delicacy prepared with grinded groundnuts; meat (Chicken), fish, palm oil, kpomo, crayfish, pepper, spices, veg, and salt to taste. West African Peanut soup or Groundnut stew is a staple in most African cuisine as well as some other cultures like Taiwan in East Asia and Virginia in the states. It is warm, nourishing and full of flavors. It is prepared the same way as Egusi Soup so you can apply the two methods of preparing Egusi Soup to Groundnut Soup with great results. Nigerian Groundnut Soup [Video] If you cannot find the ingredients to cook Egusi Soup where you live, Groundnut Soup is a great alternative.
So that is going to wrap it up with this special food groundnut soup (peanut soup) recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
