Easiest Way to Prepare Super Quick Homemade Potato Curry Dry (Koru Shaak)
date: 2020-09-10T08:53:30.867Z
image: https://img-global.cpcdn.com/recipes/4f4b6deec18939d5/751x532cq70/potato-curry-dry-koru-shaak-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4f4b6deec18939d5/751x532cq70/potato-curry-dry-koru-shaak-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4f4b6deec18939d5/751x532cq70/potato-curry-dry-koru-shaak-recipe-main-photo.jpg
author: Essie Baker
ratingvalue: 4.1
reviewcount: 13128
recipeingredient:
- "2 baking potatoes cut into cubes" - "1 tbls oil" - "1/2 tsp whole cumin" - "1/2 tsp whole mustard seeds Rhy" - "1/2 tsp Asafoetida Hing" - " Chilli powder to taste 1tsp" - "1/2 tsp Tumeric" - "1 tsp Cumin" - " Salt to taste 34tsp" - "Splash lemon but its optional" - "1/4 tsp sugar"
recipeinstructions:
- "Add oil allow to heat add the cumin and Rhy allow to Temper and then add the Hing" - "Add all the dry spices and mix" - "Add the cut potatoes and add a little 1/4 cup water. Cover and allow to cook till potatoes are cooked. Garnish with coriander 🌿 which is optional"
categories:
- Recipe
tags:
- potato - curry - dry
katakunci: potato curry dry
nutrition: 240 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT54M"
recipeyield: "3"
recipecategory: Dessert
---
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, potato curry dry (koru shaak). One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Whatever The Need, We Have The Best Food For Your Pup. Join Our Free Puppy Club Today. Fully compliant UK Veterinary Dispensary and only genuine UK sourced products. Helping you cut the cost of pet care.
Potato Curry Dry (Koru Shaak) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Potato Curry Dry (Koru Shaak) is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have potato curry dry (koru shaak) using 11 ingredients and 3 steps. Here is how you can achieve it.
##### The ingredients needed to make Potato Curry Dry (Koru Shaak):
1. Take 2 baking potatoes cut into cubes 1. Prepare 1 tbls oil 1. Make ready 1/2 tsp whole cumin 1. Take 1/2 tsp whole mustard seeds (Rhy) 1. Take 1/2 tsp Asafoetida (Hing) 1. Take Chilli powder to taste (1tsp) 1. Get 1/2 tsp Tumeric 1. Get 1 tsp Cumin 1. Get Salt to taste (3/4tsp) 1. Get Splash lemon but it’s optional 1. Get 1/4 tsp sugar
Potato Curry Dry (Koru Shaak) Traditional Gujarati Dish Koru Shaak or potato curry can be eaten at any meal time with Thepla like what I've made or chappati or as a side dish. Super easy and quick to make #mycookbook #vegetarian #quick. A tried and true recipe for Koru Bateta nu Shaak (Gujarati-style dry potato curry). This is my mother's exact recipe and the only way we make it at home.
##### Steps to make Potato Curry Dry (Koru Shaak):
1. Add oil allow to heat add the cumin and Rhy allow to Temper and then add the Hing 1. Add all the dry spices and mix 1. Add the cut potatoes and add a little 1/4 cup water. Cover and allow to cook till potatoes are cooked. Garnish with coriander 🌿 which is optional
A tried and true recipe for Koru Bateta nu Shaak (Gujarati-style dry potato curry). This is my mother's exact recipe and the only way we make it at home. She has a few fabulous tips for achieving intense flavours and the perfect dry bhaji-style texture every time. This shaak pairs perfectly with Masala Poori and dahi (plain yoghurt). In Gujarati language, Batata or bateta means potatoes and Shaak means curry.
So that's going to wrap it up for this special food potato curry dry (koru shaak) recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/4f4b6deec18939d5/751x532cq70/potato-curry-dry-koru-shaak-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4f4b6deec18939d5/751x532cq70/potato-curry-dry-koru-shaak-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4f4b6deec18939d5/751x532cq70/potato-curry-dry-koru-shaak-recipe-main-photo.jpg
author: Essie Baker
ratingvalue: 4.1
reviewcount: 13128
recipeingredient:
- "2 baking potatoes cut into cubes" - "1 tbls oil" - "1/2 tsp whole cumin" - "1/2 tsp whole mustard seeds Rhy" - "1/2 tsp Asafoetida Hing" - " Chilli powder to taste 1tsp" - "1/2 tsp Tumeric" - "1 tsp Cumin" - " Salt to taste 34tsp" - "Splash lemon but its optional" - "1/4 tsp sugar"
recipeinstructions:
- "Add oil allow to heat add the cumin and Rhy allow to Temper and then add the Hing" - "Add all the dry spices and mix" - "Add the cut potatoes and add a little 1/4 cup water. Cover and allow to cook till potatoes are cooked. Garnish with coriander 🌿 which is optional"
categories:
- Recipe
tags:
- potato - curry - dry
katakunci: potato curry dry
nutrition: 240 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT54M"
recipeyield: "3"
recipecategory: Dessert
---
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, potato curry dry (koru shaak). One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Whatever The Need, We Have The Best Food For Your Pup. Join Our Free Puppy Club Today. Fully compliant UK Veterinary Dispensary and only genuine UK sourced products. Helping you cut the cost of pet care.
Potato Curry Dry (Koru Shaak) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Potato Curry Dry (Koru Shaak) is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have potato curry dry (koru shaak) using 11 ingredients and 3 steps. Here is how you can achieve it.
##### The ingredients needed to make Potato Curry Dry (Koru Shaak):
1. Take 2 baking potatoes cut into cubes 1. Prepare 1 tbls oil 1. Make ready 1/2 tsp whole cumin 1. Take 1/2 tsp whole mustard seeds (Rhy) 1. Take 1/2 tsp Asafoetida (Hing) 1. Take Chilli powder to taste (1tsp) 1. Get 1/2 tsp Tumeric 1. Get 1 tsp Cumin 1. Get Salt to taste (3/4tsp) 1. Get Splash lemon but it’s optional 1. Get 1/4 tsp sugar
Potato Curry Dry (Koru Shaak) Traditional Gujarati Dish Koru Shaak or potato curry can be eaten at any meal time with Thepla like what I've made or chappati or as a side dish. Super easy and quick to make #mycookbook #vegetarian #quick. A tried and true recipe for Koru Bateta nu Shaak (Gujarati-style dry potato curry). This is my mother's exact recipe and the only way we make it at home.
##### Steps to make Potato Curry Dry (Koru Shaak):
1. Add oil allow to heat add the cumin and Rhy allow to Temper and then add the Hing 1. Add all the dry spices and mix 1. Add the cut potatoes and add a little 1/4 cup water. Cover and allow to cook till potatoes are cooked. Garnish with coriander 🌿 which is optional
A tried and true recipe for Koru Bateta nu Shaak (Gujarati-style dry potato curry). This is my mother's exact recipe and the only way we make it at home. She has a few fabulous tips for achieving intense flavours and the perfect dry bhaji-style texture every time. This shaak pairs perfectly with Masala Poori and dahi (plain yoghurt). In Gujarati language, Batata or bateta means potatoes and Shaak means curry.
So that's going to wrap it up for this special food potato curry dry (koru shaak) recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!