Good Idea to Cooking Perfect Tamarind Chutney
Wishing to dine Tamarind Chutney a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with helpful instructions on preparing a Tamarind Chutney like a famous chef made.
We hope you got benefit from reading it, now let's go back to tamarind chutney recipe. You can have tamarind chutney using 11 ingredients and 7 steps. Here is how you cook that.
To prepare an unforgettable Tamarind Chutney, here are the materials required:
- Take 1/2 cup of tamarind pulp.
- Prepare 1 cup of water.
- Use 1 cup of sugar.
- You need 1 tsp of black salt.
- You need 1/2 tsp of sea salt.
- Provide 1 tsp of ginger powder.
- Use 1 tsp of Garam masala.
- Provide 1 tsp of roasted cumin powder.
- Get 1 tsp of red chilli powder.
- Get 2 tbsp of raisins.
- Get 1 tsp of melon seeds.
After readying the ingridients, now you are good to make your 5-star Tamarind Chutney by following the instructions below:
- Take a tamarind pulp pour it in a wok. Then add sugar and water to it. Cook the mixture till the sugar dissolves completely.
- Once the sugar start boiling add black salt, sea salt, ginger powder, Garam masala, red chilli powder, raisins to it..
- Mix all the ingredients properly and let it cook till the consistency of chutney becomes little thick..
- It takes 7-8 minutes..
- To check the consistency pour it from spatula, it falls little slow..
- Chutney is ready. Let it cool down. Roast some melon seeds and add it to chutney to give nutty flavor..
- Your yummy sweet tamarind chutney is ready to consume!!!.
This is an East Indian sweet tamarind chutney. Sweet Tamarind Chutney. this link is to an external site that may or may not meet accessibility guidelines. Tamarind chutney (Imli chutney), a simple yet delicious condiment, is a must have dip for almost all Indian snacks. Even though this recipe is as simple as mixing jaggery and spices into tamarind puree, its tasty. Sweet tamarind chutney is a famous Indian chutney which is made from tamarind, jaggery and some basic spices.
Recipe : Tamarind Chutney
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