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We hope you got benefit from reading it, now let's go back to what’s in the cupboard vegetable pies recipe. To make what’s in the cupboard vegetable pies you need 5 ingredients and 8 steps. Here is how you cook it.
To prepare an unforgettable What’s in the cupboard vegetable pies, below are the materials required:
- Provide 1 tin of mixed beans.
- You need 1 tin of sweetcorn.
- Get 1 pack of peas.
- Take 100 g of grated cheese.
- You need 1 pack of shortcrust pastry.
After readying the ingridients, now you are ready to make your appetizing What’s in the cupboard vegetable pies by following the guidances below:
- Raid the cupboard. I found that the tin of beans was actually too much so you may want to use a smaller one, or make more pies..
- Roll out pastry and cut bases and tops. Place on greaseproof paper and place in the fridge until ready to use..
- Empty the tins and the peas into a pan. Bring to the boil and then simmer for 10 minutes..
- Drain and rinse the beans and return to the pan to cool. While cooling stir in the cheese..
- When the bean and cheese mix is cold. Line the cold pie maker with the bases and fill..
- Cook until golden. Then remove and allow to cool..
- This Is recipe 3/3 today. Here’s a shot of all the pies. Top to bottom, hunters chicken, cheesy leek and potato and these bean and cheese pies..
- Enjoy..
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Recipe : What’s in the cupboard vegetable pies
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