Recommendation to Preparing Yummy Tomato-Carrot soup
Wishing to eat Tomato-Carrot soup a top restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with useful ways on cooking a Tomato-Carrot soup like a famous chef made.
We hope you got insight from reading it, now let's go back to tomato-carrot soup recipe. To cook tomato-carrot soup you only need 10 ingredients and 4 steps. Here is how you do that.
To prepare an unforgettable Tomato-Carrot soup, here are the components needed:
- Prepare 2 of carrots.
- Take 2 of onions chopped.
- Prepare 1 inch of chopped ginger.
- Get 1 tsp of black pepper powder.
- You need 1 tsp of cumin whole.
- Take 1 tsp of fresh cream.
- Provide 30 gm of roasted cashews.
- Take to taste of Salt.
- You need 20 gm of fresh coriander leaves.
- You need 50 gm of butter.
After preparing the components, now you are good to cook your tasty Tomato-Carrot soup by following the guidances on this section:
- Let me introduce you to all the spices and other ingredients..
- Boil onion carrots tomatoes and cashews for approx 10 minutes. After boiling, blend with a hand blender...
- Blend thoroughly and strain in a strainer. Now in a wok add butter, add cumin..allow it to splutter..
- Pour the strained soup in this tempering..Your soup is ready to serve in the bowls..Drizzle some cream in each bowl..Garnish with coriander leaves and sprinkle some black pepper powder and oregano seasoning to give italian flavour to the broth..Enjoy this healthy appetizer...
A creamy carrot and tomato soup made from scratch! The Recipe: Creamy Carrot Tomato Soup. You will need a stock pot, a screen colander an immersion blender or traditional blender. Depending on the consistency of the soup you an serve carrot tomato soup as starter or as meal. Carrot Tomato Soup - easy, quick and healthy soup with goodness of carrots and tomatoes.
Recipe : Tomato-Carrot soup
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step by step to make Tomato-Carrot soup
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