Practical Way to Serving Yummy Carrot halwa
Wishing to eat Carrot halwa a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with helpful procedures on preparing a Carrot halwa like a famous chef made.
We hope you got benefit from reading it, now let's go back to carrot halwa recipe. To cook carrot halwa you only need 11 ingredients and 6 steps. Here is how you do that.
To make an extraordinary Carrot halwa, below are the ingridients needed:
- Prepare 1 kg of Carrot.
- Prepare 1 cup of Sugar.
- Use 1 pinch of salt.
- Get 1 glass of milk.
- Provide 2 spoon of milkmaid.
- Use 4 of cashw nut.
- Provide 2 of elachi( cardamom).
- Get As needed of coconut oil.
- Prepare As needed of ghee.
- Use As needed of suku powder.
- Prepare As needed of patchai katpuram.
After readying the components, next you are ready to make your tasty Carrot halwa by following the guidances on this section:
- Take carrot clean and chop.
- Grind it and take a pan coconut oil and ghee.
- Add cashwnet, krambu, elakai, carrot.
- Suku powder,patchai katpooram, salt.
- Add milk, milkmaid, sugar.
- Mix well and cook and fry it, Ready to eat.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot Halwa, a carrot based sweet dessert pudding.
Recipe : Carrot halwa
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