Half an Hour to Serving 5-Star Rice Custard Pudding
Hoping to eat Rice Custard Pudding a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with clear ways on preparing a Rice Custard Pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to rice custard pudding recipe. To cook rice custard pudding you need 9 ingredients and 3 steps. Here is how you do it.
To make an unforgettable Rice Custard Pudding, here are the components required:
- Prepare 1/4 cup of basmati rice.
- Use 3 cups of milk.
- Use 6 tbsp of sugar.
- Get 2 tbsp of custard powder.
- Use 1/4 teaspoon of cardamom powder.
- Use 1 pinch of saffron.
- Get 4 of almonds.
- Provide 4 of cashew nuts.
- Take 1 tbsp of raisins.
After preparing the components, next you are ready to make your 5-star Rice Custard Pudding by following the instructions below:
- Wash rice and add it to a pressure cooker. Now add 3 cups of milk and cook it in the pressure cooker for 3 whistles. Let the pressure cooker cool down itself..
- Now add sugar and mix it well. Add custard powder in 2 tbsp of cold milk and add the slurry to the the rice mixture. Add a pinch of saffron and mix everything well. Now without covering the lid, cook everything on medium heat until it thickens. This will take around 7 to 10 minutes. Turn off the heat..
- Now add cardamom powder, raisins and slivers of almond and cashewnuts. Serve rice custard pudding warm or cold..
Easy Rice Pudding - The easiest recipe! This classic rice pudding is the perfect remedy for those chilly winter evenings. The addition of nutmeg, vanilla and sultanas takes it from a stodgy childhood memory to a. This pudding turns out in a lovely custard texture. If you like something to chew on ? rice pudding is better, a bit gritty though, like tapioca pudding.
Recipe : Rice Custard Pudding
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