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Half an Hour to Homemade Appetizing Tamarind chutney πŸ˜‹

Wishing to dine Tamarind chutney πŸ˜‹ a top restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear instructions on producing a Tamarind chutney πŸ˜‹ like a famous chef made.

Tamarind chutney πŸ˜‹

We hope you got benefit from reading it, now let's go back to tamarind chutney πŸ˜‹ recipe. To make tamarind chutney πŸ˜‹ you only need 6 ingredients and 3 steps. Here is how you cook it.

To cook an unforgettable Tamarind chutney πŸ˜‹, below are the materials needed:

  1. Provide 1 cup of dry tamarind.
  2. Provide 2 cups of jaggery or sugar.
  3. Get 1/2 Tsp of fennel seeds.
  4. Take 6-7 of small raisins.
  5. Provide 1/4 Tsp of salt.
  6. Get 1/4 Tsp of ghee.

After readying the ingridients, now you are ready to prepare your appetizing Tamarind chutney πŸ˜‹ by following the procedures on this section:

  1. Soak the tamrind in 1/2 glass of warm water for 30-40 mins..
  2. After that mash, the tamarind with hands nicely and add water if needed. Strain the pulp in another bowl..
  3. Heat ghee in a pan and add fennel seeds, raisins and pulp. Mix it nicely. Add salt and cook for 2 min. Now add jaggery or sugar and stir it. Cook it for 10-12 min at low flame. Chutney is ready..

Even though this recipe is as simple as mixing jaggery and spices into tamarind puree. Tamarind Chutney is one of the all time favorites amongst Chutneys. Tamarind chutney is sweet and spicy and tart! It's the perfect dipping sauce to serve with fried Indian snacks I like to think of tamarind chutney as being the Indian version of "sweet and sour" sauce. Sweet tamarind chutney is a famous Indian chutney which is made from tamarind, jaggery and some basic spices.

Recipe : Tamarind chutney πŸ˜‹

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step by step to make Tamarind chutney πŸ˜‹

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