Half an Hour to Cooking Tasty Fried Bottle gourd dal chana dal

Wishing to eat Fried Bottle gourd dal chana dal a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with helpful instructions on cooking a Fried Bottle gourd dal chana dal like a famous chef made.

We hope you got benefit from reading it, now let's go back to fried bottle gourd dal chana dal recipe. To cook fried bottle gourd dal chana dal you only need 17 ingredients and 4 steps. Here is how you do it.

To cook an unforgettable Fried Bottle gourd dal chana dal, below are the materials needed:

1. You need 1 cup of chana dal.
2. You need 2 cup of bottle gourd cut into pieces.
3. Get 2 of tomato.
4. Prepare 1 of big onion.
5. Use 2 of green chilli.
6. Provide 1 piece of ginger.
7. Take 3 tbsp of ghee.
8. Use 1 tbsp of cumin seeds.
9. Use 2 of black pepper.
10. Provide Pinch of asafoetida.
11. Provide 1 tbsp of Coriander powder.
12. Get 1/2 tbsp of garam masala.
13. You need 1 tbsp of turmeric powder.
14. Use 1/2 tbsp of Red chilli powder.
15. Get to taste of Salt.
16. Get as needed of Water.
17. Use 1 tsp of chopped coriander leaves.

After readying the components, now you are good to make your 5-star Fried Bottle gourd dal chana dal by following the instructions below:

1. Take 1cup of chana dal.soak chana dal in water for 1hrs..
2. Take a bottle gourd, finely chop 2cup bottle gourd.Simultaneously take finely cut tomato, onion, green chilli and ginger in small pieces..
3. Now put the cooker on gas turn on full flame add bottle gourd, chana dal and add some water, salt turmeric powder. Cook for 7-8whistles. Heat ghee in a pan. Add asafoetida, cumin seeds until the crackle and black pepper. fry the onion until light brown. Add tomato, green chilli, ginger and green Coriander leaves.then, add turmeric powder,Red chilli powder, Coriander powder and garam masala. Cook for 7-8 minutes. Now, add the boiled dal. Cook for 5 minutes..
4. Now, fried bottle gourd chana dal is ready. Garnishing with tadka and coriander leaves..

Paired with roti (Indian bread) or plain rice, it is a simple and healthy meal that can be made easily on a weekday in your instant pot. Sorakaya Pappu Recipe or Anapakaya Pappu or Lauki chana dal is one of the traditional Andhra dal recipes made with bottle gourd and yummy dal. It is either prepared with tamarind extract or tomatoes. Usually, North Indian dal recipes look a bit grainy but South Indian dal recipes look a bit soft. Lauki Chana Dal is a nutritious recipe that combined the Bottle Gourd and lentils making it a perfect dish for a wholesome lunch or dinner.

Recipe : Fried Bottle gourd dal chana dal

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