Half an Hour to Cooking Perfect Namkeen chawal
Hoping to dine Namkeen chawal a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear procedures on producing a Namkeen chawal like a famous chef made.
We hope you got insight from reading it, now let's go back to namkeen chawal recipe. You can cook namkeen chawal using 15 ingredients and 8 steps. Here is how you achieve that.
To make an extraordinary Namkeen chawal, here are the components needed:
- Prepare 500 gms of rice.
- Use 50 gms of oil.
- Get 2 of big onions.
- Provide 4 of green chillis.
- You need 25 gms of black chickpeas.
- You need 2 of dry red chillis.
- You need 1 of bay leaf.
- Take 1/2 teaspoon of jeera.
- Get 1 inch of cinnamon.
- You need 2 of cardamoms.
- Provide 1 tablespoon of coriander powder.
- Take 1/2 tablespoon of turmeric powder.
- Use 1 tablespoon of sugar.
- Provide 1 tablespoon of ghee.
- Get of Salt as per taste.
After preparing the ingridients, next you are good to prepare your 5-star Namkeen chawal by following the procedures on this section:
- Wash the rice and keep it aside..
- Heat oil in a pRessure cooker..
- After the oil heats up put dry red chilli, bay leaf, jeera and cinnamon and let it splatter..
- Put onions, black chickpeas and green chillis and fry till the onions turn translucent..
- Then put in the rice and fry it for 5-7 mins..
- Then put in cardamom, coriander powder, turmeric powder, sugar and salt and fry till the spices are cooked well..
- Then put in 1 litre water and close the lid of the pressure cooker and cook till one whistle blows in the pressure cooker on low flame..
- After it gets cooked open the lid and pour in the ghee. And your namkeen chawal is ready to serve..
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Recipe : Namkeen chawal
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