Best Idea to Homemade Yummy Easy Sushi Rice
Wishing to dine Easy Sushi Rice a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful instructions on preparing a Easy Sushi Rice like a famous chef made.
We hope you got benefit from reading it, now let's go back to easy sushi rice recipe. To cook easy sushi rice you only need 3 ingredients and 4 steps. Here is how you cook that.
To prepare an unforgettable Easy Sushi Rice, below are the materials needed:
- Use 540 ml of Uncooked white rice.
- Take 10 ml of Kombu.
- Provide 80 of to 90 ml Sushi vinegar.
After readying the components, next you are good to make your tasty Easy Sushi Rice by following the instructions below:
- Make the sushi vinegar. Refer to. https://cookpad.com/us/recipes/143346-easy-sushi-vinegar-for-storing.
- Rinse the rice 30 minutes before you plan to cook it and drain it in a sieve. Put the rice in the rice cooker, add water up to to the appropriate line, put in the konbu seaweed and switch on..
- When the rice is cooked, take it out into a handai (sushi tub). Add the sushi vinegar, and mix while fanning the rice grains..
- You can make 4 futomaki (fat sushi rolls). For each futomaki you will need 250 g of rice; for a mid-sized sushi roll you'll need about 150 g of rice..
Recipe : Easy Sushi Rice
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step by step to make Easy Sushi Rice
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