Reference to Serving Appetizing Butternut flapjack (pampoen koekies)

Wishing to eat Butternut flapjack (pampoen koekies) a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with useful procedures on producing a Butternut flapjack (pampoen koekies) like a famous chef made.

We hope you got benefit from reading it, now let's go back to butternut flapjack (pampoen koekies) recipe. You can cook butternut flapjack (pampoen koekies) using 13 ingredients and 9 steps. Here is how you achieve that.

To cook an extraordinary Butternut flapjack (pampoen koekies), below are the ingridients needed:

1. Take of Butternut flapjack.
2. Prepare 500 ml of butternut, cooked.
3. You need 250 ml of cake flour.
4. Take 10 ml of baking powder.
5. Prepare 2 ml of salt.
6. Provide 1 of egg, beaten in cup.
7. Use As needed of oil.
8. Use of Syrup.
9. Use 15 ml of butter.
10. Get 375 ml of sugar.
11. You need 200 ml of milk.
12. Use 15 ml of corn flour.
13. Take 175 ml of water.

After readying the components, now you are ready to make your appetizing Butternut flapjack (pampoen koekies) by following the instructions on this section:

1. Cook cubed butternut in pot with water until soft. Let cool completely..
2. In a bowl mash butternut. Add cake flour, baking powder, salt and beaten egg. Mix together.
3. In a pan add oil and shallow fry teaspoon full butternut batter until golden. Place butternut flapjacks in kitchen towel to drain of excess oil..
4. For the syrup add butter, sugar and milk in a pot. Heat slowly until sugar is dissolved.
5. Disolve corn flour and water in a cup.
6. Slowly add corn flour to milk while whisking.
7. Simmer slowly until corn flour is cooked about 10 minutes.
8. In a casserole or serving dish pack butternut flapjacks and pour syrup over..
9. Best serve hot.

Pampoenkoekies - These South African pumpkin fritters are light, fluffy and literally melts in your mouth. Drizzled with caramel sauce and you're in pumpkin. Vandag leer jy hoe om 'n heerlike nuwe gereg te maak. Pumpkin Fritters (Pampoen Koekies): Pumpkin fritters - or Pampoen koekies in Afrikaans - are delicious for breakfast or dessert and it's so quick and easy to make! Pumpkin fritters are delightful, especially when served warm with crunchy cinnamon sugar.

Recipe : Butternut flapjack (pampoen koekies)

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step by step to make Butternut flapjack (pampoen koekies)

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