Recommendation to Producing 5-Star Sausage Gravy Tot Casserole

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To prepare an unforgettable Sausage Gravy Tot Casserole, here are the ingridients required:

1. Prepare 2 lb of mild pork sausage.
2. You need 3 cup of milk.
3. Get 2/3 cup of flour.
4. Prepare 1/2 cup of water.
5. Take 1 packages of frozen tater tots.
6. You need 16 oz of shredded cheddar cheese.
7. Get 1 dash of black pepper, to taste..

After preparing the materials, next you are ready to cook your appetizing Sausage Gravy Tot Casserole by following the instructions below:

1. In medium dutch oven pot, brown sausage until no longer pink..
2. Once sausage is browned, do not drain grease. Add flour to create a thick roux..
3. Slowly add milk, stirring constantly. Then add water, continuing to stir..
4. Season with black pepper..
5. Let come to a slow boil, and gravy will begin to thicken. Do not let it burn..
6. Once thick, remove from heat. Preheat oven to 350°F..
7. In a 9 x 13 casserole dish, ladle all of the gravy into bottom of dish. Layer in a single layer the frozen tots on top of the gravy. Top with cheese..
8. Bake at 350 for 30 minutes until cheese is bubbly and tots are crispy. Serve and enjoy!.

While the tots are cooking, prepare the sausage gravy. Add the olive oil to a large skillet over medium heat. Add the sausage and onion and cook, breaking the sausage up with a wooden. Add butter to drippings in skillet; melt over medium heat. Stir in milk; heat to simmering, stirring frequently.

Recipe : Sausage Gravy Tot Casserole

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