Practical Way to Homemade Tasty Mango custard pudding
Hoping to dine Mango custard pudding a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear ways on cooking a Mango custard pudding like a famous chef made.
We hope you got benefit from reading it, now let's go back to mango custard pudding recipe. To cook mango custard pudding you only need 5 ingredients and 5 steps. Here is how you cook it.
To prepare an extraordinary Mango custard pudding, below are the components required:
- Take 500 ml of milk.
- You need 3 tbsp of custard powder.
- Prepare 4 tbsp of sugar(adjust as per taste).
- Use 2 of ripe mangoes.
- You need As required of chopped nuts.
After preparing the materials, now you are good to make your 5-star Mango custard pudding by following the instructions on this section:
- Take 3-4 spoons of milk in a bowl and add custard powder and mix well and make a smooth paste..
- Keep the remaining milk to boil and as it starts boiling add sugar and custard paste and coo till it starts thickening. We need little yhick custard fpr this pudding do not over cook as after cooling it well became little more thick in consistency. Let it cool completely at room temperature..
- Refrigerate it to cool. Make a puree of mangoes and also keep to chill..
- While serving add one layer of custard nicely than slowly pour mango puree..
- Garnish with some dry nuts orr chopped mangoes. I have not added sugar to mango puree as mangoes were already sweet..
I did not like the pudding at all! It was too sweet and the Flan is more of a custard than a pudding. This (and all Flan) recipe is mediocre at. Many refers both mango pudding and mango custard are the same. For me, the texture is different for both because different ingredient is used to set.
Recipe : Mango custard pudding
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